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CLEANING AND MAINTENANCE
34
Regular inspections
Besides keeping the oven clean, you should:
● carry out periodic inspections of the con
-
trol elements and cooking units of the
cooker. After the guarantee has expired
you should have a technical inspection of
the cooker carried out at a service centre
at least once every two years,
● fix any operational faults,
● carry out periodical maintenance of the
cooking units of the oven.
Caution!
All repairs and regulatory activities
should be carried out by the ap-
propriate service centre or by an
appropriately authorised fitter.
3. Pull the inner glass panel from its seat
(in the lower section of the door).
Important! Risk of damage to glass
panel mounting. Do not lift the glass
panel up but pull it out.
Remove the inner panel (fig. D).
4. Clean the panel with warm water with
some cleaning agent added.
Carry out the same in reverse order to
reassemble the inner glass panel. Its
smooth surface shall be pointed up-
wards.
Removal of the internal glass panel
1
2
3
1
2
3
4
4
D