14
FISH
pad. Defrost food weighing 0.1 to 9.99
pounds. Oven selects time and power levels
needed to defrost food. Microwave energy cycles
on and off to allow uniform defrosting with little or no
cooking on exterior. To ensure even cooking,
defrost foods completely.
1. Place food in oven. Close door. If food is
inside plastic bag, slit bag to allow heat to
escape.
2. Press
STOP/RESET
to clear display.
3. Press desired weight defrost pad,
MEAT
,
POULTRY
, or
FISH
. "P", "0", and "DEFR"
display.
4. Enter weight of food in pounds and tenths of
pounds. (See chart at right to convert ounces to
tenths of pounds.) To enter 1.5 pounds, press
1
,
5
,
0
. "1P:50" and "DEFR" display.
5. Press
START
and oven operates. Calculated
defrost time and "DEFR" display. "POWER"
flashes on and off as microwave cycles.
6. Oven stops and signal sounds when defrost
cycle time is complete.
Ounces to Pounds Conversion Chart
Food Weight
Programming
Weight
Ounces
Hundreths of
a Pound
Tenths of a
P o u n d
0 to 1/2
0 to .05
0
1 to 2
.06 to .15
0.1
2-1/2 to 4
.16 to .25
0.2
4-1/2 to 5-1/2
.26 to .35
0.3
6 to 7
.36 to .45
0.4
7-1/2 to 8-1/2
.46 to .55
0.5
9 to 10
.56 to .65
0.6
10-1/2 to 12
.66 to .75
0.7
12-1/2 to 13-1/2 .76 to .85
0.8
14 to 15 1/2
.86 to .95
0.9
If roast weighs 3.95 pounds or 3 pounds 14 ounces,
program 3.9 pounds. If roast weighs 3.99 or 4
pounds 0 ounces, program 4 pounds (4.0).