corresponding with the position. You can
place the cookware in the front, middle or
rear position. If you place the cookware in the
front you get the highest heat setting. To
decrease it, move the cookware to middle or
rear position.
Use only one pot when you
operate the function.
If you want to change the heat
setting, lift up the cookware and
place it on a different zone.
Sliding the cookware can cause
scratches and discolouration of
the surface.
• 160 mm is the minimum bottom diameter
of the cookware for this function.
• If you place the pot in the front position,
lights up on the control panel. The
control bar displays the default heat
setting .
• If you place the pot in the middle position,
lights up on the control panel. The
control bar displays the default heat
setting .
• If you place the pot in the rear position,
lights up on the control panel. The control
bar displays the default heat setting .
• To change the default heat setting use left
front control bar. You may change the
default heat setting only if the function is
active. You can change the heat settings
for each position separately. The hob will
remember your settings next time you
activate the function.
Touch to activate the function.
The indicator comes on and the control bar
displays the default heat setting.
To deactivate the function, touch .
7. HINTS AND TIPS
WARNING!
Refer to Safety chapters.
7.1 Cookware
For induction cooking zones a
strong electro-magnetic field
creates the heat in the cookware
very quickly.
Use the induction cooking zones with
suitable cookware.
• The bottom of the cookware must be as
thick and flat as possible.
• Ensure pan bases are clean and dry
before placing on the hob surface.
• In order to avoid scratches, do not slide or
rub the pot across the ceramic glass.
Cookware material
• correct: cast iron, steel, enamelled steel,
stainless steel, multi-layer bottom (with a
correct marking from a manufacturer).
• not correct: aluminium, copper, brass,
glass, ceramic, porcelain.
Cookware is suitable for an induction hob
if:
• water boils very quickly on a zone set to
the highest heat setting.
ENGLISH
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