GB
15
The flame safety device should not work for more than 15
seconds. If, after that time, burner has not switched on yet,
you should interrupt the device, open the compartment
door and/or wait for 1 minute at least before trying to igni-
te burner again.
N.B: To warm cold or already cooked food we suggest you
to use the oven at its lowest temperature.
GAS GRILL - FUNCTIONING
AND INSTRUCTIONS FOR USE
General information and precautionary measures
While using grill the top should always be open to make the
exhaustion of combustion waste easier.
- Always grasp the central part of the handle to open the
oven door.
- During or at the end of cooking, on the opening of the
oven door you should always be careful to the boiling fu-
mes emission.
- Always use insulating gloves to put in and to take out pots
from the oven.
- Use pots resistant to the temperatures stated in the ther-
mostat knob.
- After you finished to use the appliance make sure that all
controls are turned to the OFF/CLOSED position.
The gas grill burner always work at its highest power.
To cook with gas grill, place grill onto the highest guide and
the dripping pan onto the underneath guide.
Manual ignition
Open the door, install the knobs heat buffer (supplied
with the appliance), light a match and bring it near the
burner, then push and rotate the knob clockwise up to the
grill position identified by the symbol:
.
Once the oven is switched on, keep the knob pressed for
about 5-10 seconds and make sure that burner stays on.
Now bring the oven door near the heat buffer. The knobs
heat buffer can be manually operated by means of the two
bushes placed under the facia-panel.
The manufacturer declines all responsibility for all da-
mages should the gas grill be employed with the door
closed or half-closed or without the knobs heat buffer.
Electric ignition (if any)
Always keep the oven door open, rotate the oven knob clock-
wise up to the grill position identified with symbol
.
Push the button with the
symbol placed in the facia-
panel; as far as appliances fitted with integrated ignition
(marked with a star symbol) are concerned, ignition will be
effected automatically by keeping knob pressed.
Flame safety devices
This safety device (always present) is able to stop gas out-
put automatically in case of flame out. Repeat the instruc-
tions stated in the previous paragraphs to ignite oven again.
ELECTRIC OVEN – FUNCTIONING
AND INSTRUCTIONS FOR USE
General information and precautionary measures
- Always grasp the central part of the handle to open the
oven door.
- During or at the end of cooking, on the opening of the
oven door you should always be careful to the boiling fu-
mes emission.
- Always use insulating gloves to put in and to take out pots
from the oven.
- Use pots resistant to the temperatures stated in the ther-
mostat knob.
- After you finished to use the appliance make sure that all
controls are turned to the OFF/CLOSED position.
In the electric oven facia-panel you will find two knobs as follows:
- Thermostat knob: it allows to regulate cooking tempera-
ture.
- Oven functions selection knob: it allows to select cooking
functions.
Oven lamp
The symbols you will find on the oven selection knob de-
pend on the model you bought; in any case, for all models
the first symbol corresponds to the lamp switching-on func-
tion identified with the above icon. The lamp stays on even
when you select other functions.
The spit-roaster
General information and precautions for use After cooking
the spit and its seat are very hot: always wear thermal pro-
tective gloves. Accessible parts of the cooker may be hot du-
ring the use of the spit. Keep the children away. For ovens
equipped with a gas grill the use of the spit shall be made
with half-open door, with a protective heat-shield and under
a careful surveillance. Spit, marked with symbol
is avai-
lable with few models only. Such icon may also be next to
other functions symbols as follows:
this means
that by selecting the simple grill function, split will start too.
N.B. For C50E and C56E models the maximum tempe-
rature of use as to electric grill with spit is 200° C.
Cooking advice
How to bake sweets
- Before you put sweets to bake in the oven you should al-
ways preheat oven for 15 minutes at least.
- Do not use the glazed oven tray supplied with the ap-
pliance to bake sweets.
How to grill food
- Apply dripping and spices on foods before you start to
grill them.
- You should always use the dripping pan to collect sauce
from meats and place it underneath the grill or lay it down
on the oven bottom.
- You should always pour some water into the oven tray to
prevent greases from producing fumes and nasty smell.
- Add water during cooking to avoid its complete evaporation.
- Turn food at half cooking point.
- When you cook fat poultry you should always make a ho-
le into the skin to allow grease to come out.
Cooking functions
Simple Grill
By selecting this function you activate the upper central
grill resistance that radiates heat directly on foods. Set the
desired temperature by means of the thermostat.Keep the
oven door closed.
Double grill
By selecting this function you activate the two upper resistan-
ces that radiate heat directly on foods. Set the desired tempe-
rature by means of the thermostat. Keep the oven door closed.
Convention oven
Traditional convention baking. By selecting this function
you activate the two upper and lower resistances to bake
food evenly. To select this function you should turn the
thermostat knob to the desired temperature. It is suitable
for baking every type of food (meat, fish, bread and pizza).
Forced convention oven
By selecting this function you activate the back circular re-
sistance; a system of forced air using a powered fan makes
the heat circulate evenly around the food allowing to cook it
quickly even if placed on more shelves. To select this func-
tion you should turn the thermostat knob to the desired tem-
perature. It is suitable for baking sweets, meat, fish, bread
and pizza in quicker times and/or on one or more shelves.
Forced double grill
By selecting this function you activate the two upper resi-
stances; a system of forced air using a powered fan makes
the heat circulate evenly around the food. To select this
function you should turn the thermostat knob to 200 °C
temperature. This function is suitable for obtaining even
and crackling golden-brown foods.
Summary of Contents for C50 series
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