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EGG STATION (ES-600 & ES-1200)

10

P/N 1010883 08/05 Rev. A 

START/STOP

POWER

2'-00"

2'-30"

READY

COOKING

BACON

1

2

Checking Grill Platen Temperature

NOTE:  A pyrometer is required for this procedure.

  1.  Move the cover and the Egg Rack by lifting the 

whole assembly until clear of the base.  

  2.  Turn the Rocker Switch (power On/Off) to the ON 

position.  Allow 30 minutes for the unit tempera-

ture to stabilize.

  3.  Using a pyrometer, measure the temperature at 

the middle of the Platen surface (Figure 4).  The 

temperature should be 250

°

 F (121

°

 C) to 300

° 

(149

°

 C)

 

  If temperature is within range, proceed to Step 4.

 

  If temperature is above or below the proper 

calibrated range, call your Authorized Service 

Agency.

  4.  Turn the Rocker Switch (power On/Off) to the 

OFF position.

  5.  Reinstall cover and Egg Rack and cover.

Figure 3. Time Selector Switch

WARNING

This procedure exposes you to hot surfaces.  Use 

extreme care when performing procedure to avoid 

personal injury.

MAINTENANCE (continued)

NOTE:

 The following are factory pre-set cooking times. 

Time 1 Button: 2 minute cooking time.

Time 2 Button: 2 minutes and 30 seconds cooking time.

Checking Cycle Times (Monthly)

CAUTION: Grill surfaces will be hot.  Care should 

be taken when operating this piece of equipment.

NOTE:  A stopwatch is required for this procedure.

  1.  Turn the Rocker Switch (power On/Off) to ON.  

Allow the unit to preheat for 30 minutes.

  2.  Ensure that the #1 Time Selector Button (2’-00”) 

is lit.  If not, press and release the #1 button.  This 

button should now be lit.

  3.  With the stopwatch in hand, press and release the 

Start/Stop cycle switch and start the stopwatch.

  4.  Record the time when the Bacon light begins 

to flash (if the Bacon Timer is enabled).  Then, 

record the time when the Cooking light turns off.

  5.  Repeat this test with the Time Selector button set 

at 2’-30”. 

 

  When set at 2’-00”, the Bacon light should flash 

at 1 minute and 30 seconds (90 seconds), and 

the Cooking light should turn off at 2 minutes (120 

seconds).

 

  When set at 2’-30”, the Bacon light should flash 

at 2 minutes (120 seconds), and the Cooking light 

should turn off at 2 minutes and 30 seconds (150 

seconds).

 

  All times are to be /- five (5) seconds.

  6.  Turn the Rocker Switch (Power On/Off) to OFF.

Grill  

Platen

Figure 4. ES-600 Shown

Summary of Contents for roundup ES-600

Page 1: ...P N 1010883 08 05 Rev A EGG STATION Model ES 600 ES 604 ES 1200 Owner s Manual MANUFACTURING NUMBERS 9300530 9300532 9300574 A S D L I S T E CM O I N NIT A T C T I S L US E D ES 600 ES 1200...

Page 2: ...ty OWNER INFORMATION TABLE OF CONTENTS IMPORTANT Keep these instructions for future reference If the unit changes owner ship be sure this manual accompanies the equipment The warranty does not extend...

Page 3: ...h the installation or operation of your unit contact your local Roundup Authorized Service Agency They can be found in the service agency directory packaged with the equipment Fill in the information...

Page 4: ...roper rating All electrical connections must be in accor dance with local electrical codes and any other applicable codes WARNING ELECTRICAL SHOCK HAZARD FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RES...

Page 5: ...VAC Non Locking assembly only Model Number Mfg Number Volts Watts Amp Hertz ES 600CV 9300530 230 2900 12 6 50 60 ES 604CV 9300574 230 2900 12 6 50 60 ES 1200CV 9300532 230 2900 12 6 50 60 WARNING ELEC...

Page 6: ...READY COOKING BACON 1 2 7 9 32 16 5 8 422 mm 185 mm 462 mm 430 mm 157 mm 227 mm 6 3 16 8 15 16 16 15 16 18 3 16 Net Weight ES 600 41 lbs 18 6 kg ES 604 ES 1200 43 lbs 19 5 kg SPECIFICATIONS continued...

Page 7: ...f the unit with a hot damp cloth NOTE Do not use a dripping wet cloth Wring it out before use 5 Clean the Egg Rings Egg Rack cover and ser vice pans in hot soapy water Rinse in clear water and allow t...

Page 8: ...2 Figure 1 Operating Controls Figure 2 Cover Assembly 12 and 6 Egg START STOP POWER 2 00 2 30 READY COOKING BACON 1 2 3 Break the egg yolks if desired 4 Close the cover 5 Fill the trough Figure 2 on t...

Page 9: ...soap and water Hard water spots should be sponged using a vinegar solution CAUTION Do not use a sanitizing solution or abrasive mate rials The use of these may cause damage to the stainless steel fin...

Page 10: ...g times Time 1 Button 2 minute cooking time Time 2 Button 2 minutes and 30 seconds cooking time Checking Cycle Times Monthly CAUTION Grill surfaces will be hot Care should be taken when operating this...

Page 11: ...time selector switch to 2 30 when using refrigerated eggs Time selector switch is set for 2 30 eggs overcooked Set time selector switch to 2 00 when using room temperature eggs Incorrect amount of wa...

Page 12: ...oaded into memory To reload defaults turn the unit off press and hold the Time 2 button turn the unit on and release the button The Green LED blinks on and off 2 times pauses for 2 seconds and repeats...

Page 13: ...POWER WHT BLU BLK BRN GRN YEL GRN HEATER NOTE ALL WIRES TO BE 14 GA TFE 200 C 22 GA TFE 200 C UNLESS OTHERWISE SPECIFIED 18 GA TFE 200 C T3 T4 COUPLE THERMO SWITCH BOARD 230VAC 12VAC TRANSFORMER GRN...

Page 14: ...0 14 P N 1010883 08 05 Rev A REPLACEMENT PARTS 18 21 11 3 14 27 18 31 13 28 65 16 25 51 53 59 61 60 24 19 5 55 4 58 14a 27 31 13a 28 65 45 45 48 48 66 54 63 52 62 57 69 2 7 26 29 15 1 12 12a 64 14b 31...

Page 15: ...2 Nut Speed 8 32 U 1 37 306P113 Screw Mach 2 6 32 x 7 8 Sltrshd 38 306P123 Screw Mach 4 6 32 x 5 8 Sltrshd 2 39 306P130 Nut Hex KEPS 6 32 6 40 308P102 Washer Int Tooth 8 1 41 308P104 Scr Mach 1 8 32 x...

Page 16: ...pay travel mileage or any other charges for an authorized service agency to reach the equipment location 2 Roundup reserves the right to make changes in design or add any improvements on any product...

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