Food
Top / Bottom Heat
True Fan Cooking
Time (min)
Comments
Tempera-
ture (°C)
Shelf posi-
tion
Tempera-
ture (°C)
Shelf posi-
tion
Shin of pork
180
2
160
2
100 - 120
2 pieces on
a deep an
Lamb
190
2
190
2
110 - 130
Leg
Chicken
200
2
200
2
70 - 85
Whole on a
deep pan
Turkey
180
1
160
1
210 - 240
Whole on a
deep pan
Duck
175
2
160
2
120 - 150
Whole on a
deep pan
Goose
175
1
160
1
150 - 200
Whole on a
deep pan
Rabbit
190
2
175
2
60 - 80
Cut in
pieces
Hare
190
2
175
2
150 - 200
Cut in
pieces
Pheasant
190
2
175
2
90 - 120
Whole on a
deep pan
Fish
Food
Top / Bottom Heat
True Fan Cooking
Time (min)
Comments
Tempera-
ture (°C)
Shelf posi-
tion
Tempera-
ture (°C)
Shelf posi-
tion
Trout / Sea
bream
190
2
175
2 (1 and 3)
40 - 55
3 - 4 fishes
Tuna fish /
Salmon
190
2
175
2 (1 and 3)
35 - 60
4 - 6 fillets
Grilling
Preheat the empty oven for 10 minutes
before cooking.
11
Содержание PZB32701XA
Страница 1: ...PZB32701XA User Manual EN Oven ...
Страница 17: ...17 ...
Страница 18: ...18 ...
Страница 19: ...19 ...
Страница 20: ...www electrolux com shop 867340713 B 062017 ...