Activating and deactivating the appliance
It depends on the model if your
appliance has lamps, knob symbols
or indicators:
• The lamp turns on when the
appliance operates.
• The symbol shows whether the knob
controls the oven functions or the
temperature.
• The indicator turns on when the oven
heats up.
1. Turn the knob for the oven functions to select an
oven function.
2. Turn the knob for the temperature to select a
temperature.
3. To deactivate the appliance, turn the knobs for the
oven functions and temperature to the off position.
Oven functions
Oven function
Application
Off position
The appliance is off.
Light
To activate the lamp without a cooking function.
Conventional Cook-
ing (Top / Bottom
Heat)
To bake and roast food on one shelf position.
Top Heat
To brown bread, cakes and pastries. To finish cooked dishes.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Grilling
To grill flat food and to toast bread.
Fast Grilling
To grill flat food in large quantities and to toast bread.
True Fan Cooking
To bake on up to two shelf positions at the same time and to dry food.
Set the temperature 20 - 40 °C lower than for Top / Bottom Heat.
Defrost
This function can be used for defrosting frozen foods, such as vegeta-
bles and fruits. The defrosting time depends on the amount and size of
the frozen food.
Clock functions
Minute End of Cooking
Use it to set an automatic switch-off time for an oven
function.
To operate the appliance manually
without a set time period, turn the knob
for the timer to
. The Minute
End of Cooking is off.
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