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BBCC – S15
 

RECIPE BOOK 

CONTENTS
Introduction:  

 

 

The Secret Ingredients for Success                              

Hints on the Use of the Home Bakery                      

Breadwinners:

 

   

Yeast Breads                                      

Tips on Dark Breads                                      

Creating Your Own Yeast Breads                              

Special Crusts for Yeast Breads                              

Bread Recipes:

Basic White Bread                              

Half Loaf White Bread                              

Raisin Bread                              

Dill Bread                                      

Crusty French Bread

Rye Bread

Pumpernickel Bread

Potato Bread                              

Cheese ‘N” Onion Bread                                  

Pizza Dough with Beer/Shaping Variations              

Butter-Rich Roll & Dough/Shaping Variations              

Hearty Oatmeal Loaf                            

Granary Loaf                              

Rita’s Russian Kulich                              

Quick Breads                                      

Creating Your Own Quick Bread Recipes                      

Quick Bread Recipes:

Banana Bread

Strawberry or Peach Bread                    

Spiced Zucchini Bread                              

Citrus Fruit Bread                              

Classic Cakes & Toppings: 

                                             

Creating Your Own Cake Recipies                                      

Cake Recipes:

Chocolate Fudge Cake                                      

Black Forest Cake                                      

Dutch Apple Cake                                      

Shortcut Devils Food Cake                              

Carrot Cake with Pineapple Frosting                      

Jams in a Jiffy

 

                                                     

Creating Your Own Jams                                      

Jam Recipes:

Cinnamon Apple Butter

Apricot Pineapple Jam                                      

Any Berry Jam                                      

Citrus Marmalade  

Содержание BBCC-S15

Страница 1: ...h Bread Rye Bread Pumpernickel Bread Potato Bread Cheese N Onion Bread Pizza Dough with Beer Shaping Variations Butter Rich Roll Dough Shaping Variations Hearty Oatmeal Loaf Granary Loaf Rita s Russia...

Страница 2: ...u may encounter are as follows and below are some solutions which should overcome these problems Dough rises too high then collapses Dough rose too long Not enough salt Too much sugar and or yeast Loa...

Страница 3: ...use strong bread flour as this will provide the best quality bread In general most bread recipes found in cookbooks are based on 6 7 cups of flour and gives two loaves of bread These recipes can be su...

Страница 4: ...HITE BREAD setting Press MEDIUM for baking degree setting Then press START The COMPLETE light will flash when bread is done Using oven gloves remove pan from unit pull out kneading rod and turn bread...

Страница 5: ...ur 2 3 cup rye flour Nature s Harvest Holland Barrett 1 teaspoon active dried yeast Method Into baking pan measure water butter or margarine brown sugar salt and flours Sprinkle yeast over flour Inser...

Страница 6: ...ilk 2 tablespoons butter or margarine 1 tablespoon sugar 1 teaspoon salt 1 4 teaspoon garlic powder 3 1 2 cups 14 ounces strong white bread flour 1 teaspoon active dried yeast When beep sounds add 1 2...

Страница 7: ...nd Bread Dough breadsticks variation Soft Pretzels Follow shaping and baking directions given for Butter Rich Roll and Bread Dough soft pretzels variation BUTTER RICH ROLL BREAD DOUGH Designed for the...

Страница 8: ...ontinue as method directs Sprinkle glazed ropes with sesame seeds if desired Bake for 12 to 15 minutes Makes 24 Cinnamon Raisin Swirl Loaf On a lightly floured surface roll half of the sweet dough to...

Страница 9: ...or margarine About 3 tablespoons orange liqueur or milk Method Into baking pan measure milk eggs butter vanilla essence sugar salt and flour Sprinkle yeast over flour Insert pan securely into unit and...

Страница 10: ...about 3 to 4 inches in height a typical volume for conventionally baked quick breads Creating Your Own Quick Bread Recipes Follow these guidelines for creating your own recipes for flavourful quick br...

Страница 11: ...T The COMPLETE light will flash when bread is finished Using oven gloves immediately remove bread from pan and cool on wire rack Wrap tightly when cool and slice thinly to serve CITRUS FRUIT BREAD 1 3...

Страница 12: ...th cake recipes CHOCOLATE FUDGE CAKE This rich tasting chocolate cake could not be simpler Frost cake or slice it plain to serve topped with whipped cream or fresh fruit Or try our Black Forest variat...

Страница 13: ...CAKE setting Press START When beep sounds after about 5 minutes press START again The COMPLETE light will flash when cake is done Using oven gloves remove pan from unit and pull out kneading rod Turn...

Страница 14: ...nces powdered fruit pectin Method Place apples and water in a saucepan and bring to the boil Reduce heat and simmer for 15 to 20 minutes or until the apples are soft Place in a food processor or blend...

Страница 15: ...CITRUS MARMALADE 3 oranges 1 lemon or 1 2 small grapefruit 2 1 2 cups sugar 1 1 4 ounces powdered fruit pectin Method Quarter oranges remove pulp and set aside Cut away white pith from 2 oranges remo...

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