27
OPERATION
1. Display
2. On/Off + Start/Pause Button
3. Program Sel Cancel Button
4. Delay Timer Button
5. Extra Options Button
6. Rinse Aid Indicator
i. Sanitize Options
ii. Hi-Temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
vi. Sanitized Indicator
28
OPERATION
1. Display
2. On/Off + Start/Pause Button
3. Program Sel Cancel Button
4. Delay Timer Button
5. Extra Options Button
6. Rinse Aid Indicator
i. Sanitize Options
ii. Hi-Temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
1. Display
2. On/Off + Start/Pause Button
3. Program Sel Cancel Button
4. Delay Timer Button
5. Extra Options Button
6. Rinse Aid Indicator
i. Sanitize Options
ii. Hi-Temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
44
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
USA-CAN - 25
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
7. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
iv
v
vi
i
6
ii
iii
1
2
3
4
5
USA-CAN - 26
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
vi
iv
v
i
6
1
2
3
4
5 ii
iii
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1
2
3
4
5
6
7
İİİ
İV
i
İİ
V
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
8. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
OPERATION
Ke
ys
18"
24"
44
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
USA-CAN - 25
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
7. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
USA-CAN - 26
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1
2
3
4
5
6
7
İİİ
İV
i
İİ
V
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
8. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
OPERATION
Ke
ys
18"
24"
18"
24"
28
But
tons
Tallac Dishwasher - User Manual - English - USA - March 2023 - PRINT.indd 28
Tallac Dishwasher - User Manual - English - USA - March 2023 - PRINT.indd 28
3/20/23 3:46 PM
3/20/23 3:46 PM
vi. Sanitized Indicator
vi. Sanitized Indicator
28
OPERATION
1. Display
2. On/Off + Start/Pause Button
3. Program Sel Cancel Button
4. Delay Timer Button
5. Extra Options Button
6. Rinse Aid Indicator
i. Sanitize Options
ii. Hi-Temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
1. Display
2. On/Off + Start/Pause Button
3. Program Sel Cancel Button
4. Delay Timer Button
5. Extra Options Button
6. Rinse Aid Indicator
i. Sanitize Options
ii. Hi-Temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
44
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
USA-CAN - 25
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
7. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
iv
v
vi
i
6
ii
iii
1
2
3
4
5
USA-CAN - 26
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
vi
iv
v
i
6
1
2
3
4
5 ii
iii
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1
2
3
4
5
6
7
İİİ
İV
i
İİ
V
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
8. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
OPERATION
Ke
ys
18"
24"
44
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
USA-CAN - 25
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Delay Timer Key
5. Extra Options Key
i. Sanitize Options
ii. Hi-temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
6. Rinse Aid Indicator
7. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
USA-CAN - 26
NOTE:
The program duration may
change according to the amount of dishes,
the water temperature, the ambient
temperature and selected additional
functions.
NOTE:
The energy-usage label is
based on the “Regular” program. This
program is the most efficient in terms of its
combined energy and water consumption at
cleaning normally soiled dishes.
• Only use powder detergent for short
programmes.
• Short programmes do not include drying.
• To assist drying, we recommend slightly
opening the door after a cycle is complete.
Water Temperature
Hot water is needed for best dishwashing
and drying results. Water entering
dishwasher should be at least 120°F (49°C)
to give satisfactory results.
To check water temperature entering
dishwasher:
• Turn on hot water faucet nearest
dishwasher for several minutes to clear cool
water from pipes.
• Hold a candy or meat thermometer in
stream of water to check the temperature.
• If temperature is below 120°F (49°C),
have a qualified person raise the hot water
heater thermostat setting.
8. OPERATING THE PRODUCT
1
2
3
4
5
6
7
İİİ
İV
i
İİ
V
1. Display
2. On/Off + Start/Pause Key
3. Program Sel Cancel Key
4. Half Load Key
i. Upper Basket Half Load Led
ii. Lower Basket Half Load Led
5. Delay Timer Key
6. Options Key
iii. Sanitize Function Led
iv. Hi-Temp Function Led
v. Extra Dry Function Led
7. Rinse Aid Indicator
8. Salt Indicator
8.1. Keys
On/Off Key
This key is used as On/Off key if the
corresponding button is held down for 3
seconds. Otherwise, it can be used as
Start/Pause key. It is used to turn on or turn
off the machine. Machine will turn on with
Regular program and the number and the
duration of the regular program will appear
on the display. Each of program number
and the duration will sequentially represent
for 2 seconds on the display. In Off position,
the display will turn off.
Start/Pause Key
It is used to start or pause a selected
program and functions.
Program Selection/Cancel Key
It is used to select the washing program you
determined from the programs table.
The cancel key is activated when Program
Selection/Cancel Key is held down for 3
seconds.
OPERATION
Ke
ys
18"
24"
18"
24"
28
But
tons
Tallac Dishwasher - User Manual - English - USA - March 2023 - PRINT.indd 28
Tallac Dishwasher - User Manual - English - USA - March 2023 - PRINT.indd 28
3/20/23 3:46 PM
3/20/23 3:46 PM
vi. Sanitized Indicator
vi. Sanitized Indicator
DWV-18
DWV-24
1. Display
2. On/Off + Start/Pause Button
3. Program Sel Cancel Button
4. Delay Timer Button
5. Extra Options Button
6. Rinse Aid Indicator
i. Sanitize Options
ii. Hi-Temp Options
iii. Extra Dry Options
iv. Half Load - Upper Basket
v. Half Load - Lower Basket
vi. Sanitized Indicator
But
tons