26
PI-006_v03
Appliance Elements
(Fig. B)
1
Glass hob
2
Air inlet
3
Air outlet
4
Control panel
5
BOOSTER
6
Power control buttons
,
7
TIMER button
8
Lock button
9
ON/OFF button
10
Heating zone selection buttons
,
,
,
Preparing the Appliance for Use
After switch-on, you will hear a single beep and all indicators
will light for about 1 second. This means that the appliance is
in a standby mode.
Touch Panel
All buttons are touch-sensitive. No force is required to
●
operate the panel.
When touching the buttons, use the entire surface of
●
fi
nger ends, not just the tips.
A single sound will be heard each time a button is
●
pressed successfully.
Before use, make sure that the touch panel is dry, clean
●
and accessible (i.e. not obstructed by cutlery, napkins
etc). Even a thin layer of water may prevent operation
of the panel.
Selection of cookware
The induction hob detects if the pot put on the heating zone
is suitable for induction cooking.
In order to make sure that a given pan is suitable for induction
cooking you can use a magnet. If the magnet holds to the
pan base, the pan can be used for induction cooking. If you
do not have a magnet:
1
Pour some water into the vessel that you want to check.
2
Follow the instructions contained in the Operating the
Hob – ‘START OF COOKING’ section.
3
If the symbol „ ” does not appear on the display and
water starts to boil, this means that the vessel is suitable for
induction cooking.
Never use vessels with sharp edges. The base
of the vessel must be
fl
at, and its diameter at
least equal to the diameter of the cooking zone
on which it is to be used.
When putting or moving vessels around the
hob, make sure that you pick them up and
not slide them, as this may scratch the glass
surface of the hob.
Technical parameters
The technical parameters are indicated on the rating label.
The induction hob is a class 1 appliance equipped with
a power cord with grounding plug.
The appliance satis
fi
ed the requirements of relevant
standards.
The appliance complies with the following directives:
Low Voltage Directive (LVD) – 2006/95/EC.
–
Electromagnetic Compatibility (EMC) – 2004/108/EC.
–
The product is marked with CE symbol on the rating label.
Appliance description
This appliance is intended for household use only. The
warranty conditions change if the appliance is used catering
business purposes.
The Zelmer induction hob is an appliance used for cooking
and heating foods. It works on the principle of electromagnetic
induction. A magnetic
fi
eld generated between the surface of
the hob plate and the pan placed on it produces heat which
allows the food inside the pan to be heated.
The induction hob can be used only with pots and pans
that are suitable for induction cooking.
By selecting a pan with these symbols
on the pan bottom or on its packaging
you will be sure that it is suitable for induction hob use.
You are advised to use Zelmer pots and pans which are
suitable for induction hob use.
Induction Advantages:
Very short heating time. Once the pan is moved away
●
the hob plate will stop heating.
After putting the pan back on the hob plate (within one
●
minute) the heating will be automatically restored.
No open
fl
ame and burning elements signi
fi
cantly lowers
●
the
fi
re hazard.
Heat is generated in the pot only, therefore the energy is
●
used for cooking only.
Lower energy consumption.
●
Shorter cooking time.
●
The additional BOOSTER function signi
fi
cantly shortens
the cooking time.
It is available for all the four heating zones.
