Zelmer 393, Руководство пользователя

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393-119_v01
Dear Customers!
Congratulations on your choice of Zelmer electric kettle, and
welcome among the users of Zelmer products.
In order to achieve best results, we recommend using only
original Zelmer accessories. They have been specially
designed for this product.
Please read the instruction manual carefully. Pay particular
attention to safety instructions. Keep this instruction, so that
you may be able to use it later. The slicer is designed to use
in the house-hold. With his equipment you can quickly and
effortlessly slice bread, cured meat, meat, cheese, fruit and
vegetables.
Instructions for safety and proper use of the
slicer
Read this entire manual carefully before using the
appliance.
Make sure that you understand the below safety
precautions.
Exercise special caution while dismantling, cleaning
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and installation of the knife.
Turning the slicer on pay special attention to proper
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position of left hand on the casing and proper pressing
the switch button.
Do not remove the leftovers from the knife when the
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device is on.
Warning!
Risk of property damage
Do not pull the plug out the socket by the cord.
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The slicer may only be connected to alternating current
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230 V.
Do not immerse the slicer in water and do not clean it
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with running water.
Pay attention to connecting cord, which should not
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touch warm surfaces, e.g. electric or gas cookers.
Check whether the knife is properly installed before
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you start to work.
Do not overload the device with excessive load of
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sliced product or hard pressing (with a clamp).
Use the slicer only for food.
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Do not use the slicer to slice: stale bread, frozen food,
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meat with bones, fruit with hard stones (apricots,
plums, etc.), products wrapped in foil or plastic wrap.
Do not use aggressive detergents such as emulsion,
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milk or polish to clean the casing. They may, among
other things, remove informa-tion graphical symbols
such as scales, markings, warning signs.
Use soft brush to clean the knife.
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Do not wash the metal parts in dishwasher. Aggressive
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cleaning substances used in dishwashers cause
darkening of those parts. Clean the parts manually with
traditional washing-up liquids.
Tip
Product information and tips on use
The slicer is not intended to use in cafeterias or
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restaurants.
The slicer must be used together with sliding table
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feeder (carriage) and clamp, unless it is impossible
because of the prod-uct’s shape and size.
After finishing work disconnect the connecting cord.
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Clean the slicer after every use.
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EN
Danger! / Warning!
Risk of injury
Do not start operating the device if the power main is
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damaged or the casing is noticeably damaged.
If the non-detachable part of the cord is damaged,
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it should be replaced by the producer or at a proper
service point or by a qualified person in order to avoid
any hazards.
The appliance can only be repaired by qualified service
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personnel. Improper servicing may cause a serious
hazard to the user. In case of defects please contact
a qualified service center.
Exercise special caution while using the slicer in the
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presence of children.
Never block the switch button. It poses a risk of injury
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as well as device damage.
Before cleaning the slicer always disconnect the
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connecting cord.
This appliance is not intended for use by persons
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(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by
a person responsible for their safety.
Children should be supervised to ensure that they do
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not play with the appliance.
Do not press small products with your hand.
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Use only the clamp to press on ends of sliced product
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(e.g. end slices of bread) and small pieces (up to 60 mm).
Turn off the device and unplug it from an outlet before
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replacing the equipment or approaching moving parts
during use.