Zanussi ZKC44500, Руководство пользователя

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Type of meat Quantity Oven function Shelf posi-
tion
Temperature (°C) Time (min)
Leg of lamb,
roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120
Saddle of lamb 1 - 1.5 kg Turbo Grilling 1 160 - 180 40 - 60
Game
Type of meat Quantity Oven function Shelf posi-
tion
Temperature (°C) Time (min)
Saddle of hare,
leg of hare
1)
up to 1 kg Conventional
Cooking
1 230 30 - 40
Saddle of veni-
son 1.5 - 2 kg Conventional
Cooking
1 210 - 220 35 - 40
Haunch of veni-
son 1.5 - 2 kg Conventional
Cooking
1 180 - 200 60 - 90
Poultry
Type of meat Quantity Oven function Shelf posi-
tion
Temperature (°C) Time (min)
Chicken, spring
chicken 200 - 250
g each
Turbo Grilling 1 200 - 220 30 - 50
Chicken half 400 - 500
g each
Turbo Grilling 1 190 - 210 35 - 50
Poultry pieces 1 - 1.5 kg Turbo Grilling 1 190 - 210 50 - 70
Duck 1.5 - 2 kg Turbo Grilling 1 180 - 200 80 - 100
Fish (steamed)
Type of meat Quantity Oven function Shelf posi-
tion
Temperature (°C) Time (min)
Whole fish 1 - 1.5 kg Conventional
Cooking
1 210 - 220 40 - 60
Grilling
Always grill with the maximum temperature set-
ting.
Caution! Always grill with the oven door
closed.
Always preheat the empty oven with the
grill functions for 5 minutes.
• Set the shelf in the shelf level as recommen-
ded in the grilling table.
• Always set the pan to collect the fat into the
first shelf level.
• Grill only flat pieces of meat or fish.
Grilling
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