Food
Preheating
time (min)
Grilling time
(min)
Shelf po‐
sition
Accessories
Kebabs
10
20 - 30
2
Trivet in Grill-/Roasting
pan
Kidneys - Lamb / Pig
10
10 - 20
2
Trivet in Grill-/Roasting
pan
Liver - Lamb / Pig
10
15 - 25
2
Trivet in Grill-/Roasting
pan
Sausages
10
20 - 30
2
Trivet in Grill-/Roasting
pan
Steak Rare
10
10 - 20
2
Trivet in Grill-/Roasting
pan
Steak Medium
10
15 - 25
2
Trivet in Grill-/Roasting
pan
Steak Well done
10
20 - 30
2
Trivet in Grill-/Roasting
pan
11.10 Information for test institutes
Main oven
Food
Preheating
time (min)
Heat setting
Time (min)
Shelf position Accessories
Small cake
15
2
20 - 30
4
Grill-/Roasting
pan
Fatless sponge
cake
15
2
25 - 35
3
1 tin (Ø 26 cm)
on wire shelf
Apple pie
15
3
80 - 100
3
2 tins (Ø 20 cm)
on wire shelf
Pastry stripes /
short bread
15
1
15 -20
4
Patisserie tray
Top oven - grill
Food
Preheating time
(min)
Time (min)
Shelf position
Accessories
Beef burgers
10
15 - 20 first side
5 - 10 second side
2
Trivet with Grill-/
Roasting pan
Toast
10
2 - 3
2
Trivet with Grill-/
Roasting pan
12. OVEN - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
24 ENGLISH
Содержание ZCG63260XE
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