16
AXP Care and Cleaning
Care and Cleaning
Daily Cleaning Recommendations:
Follow the recommendations below for proper maintenance of the AXP/MXP oven.
Please note:
The use of caustic cleaning products or those containing ammonia, phosphates, chlorine, sodium or potassium
hydroxide (lye) can damage critical oven parts. Do not use water pressure type cleaning systems. Use of unapproved cleaning
agents will void the terms of the warranty.
Recommended Cleaning Supplies:
damp towel, plastic scouring pad, ACP Oven Cleaner (Item CL10) and ACP Oven Shield
Oven Protectant (Item SH10).
Wear protective gloves and protective glasses when cleaning the oven.
To prevent burns, handle utensils, accessories, and door with care.
Allow oven, utensils, and accessories to cool before cleaning.
Oven, utensils, and accessories become hot during operation.
WARNING
I. For a new oven, before using it the first time:
When oven is clean, spray damp towel with ACP Oven Shield (SH10) and wipe all interior surfaces. Do not remove Oven
shield. Turn oven on and pre-heat to start cooking.
II. DAILY CLEANING
2.
Remove rack, pizza
stone, and other
accessories from the cavity
when it’s cooled
3.
Lift Bottom Element
If element is warm, use
insulated gloves, oven mitt or
tongs to lift the element.
Remove baked on particles
using a scraper.
4.
Spray Oven Interior
Wear rubber gloves and
safety glasses. Spray
oven door, sides and
floor with ACP Oven
Cleaner (CL10). Avoid spraying
into perforations. Allow
cleaner to soak for 2 minutes.
5.
Clean Oven Interior
5A.
Clean the oven door and
interior using a plastic scouring
pad on metal portions of oven.
White ceramic covers on the both
sides of the oven turn to a yellow
tan color after usage. Gently
clean the ceramic covers and red
sealant, apply only gentle
pressure while cleaning. If
needed, repeat steps 4 and 5.
5B.
Clean perforated area with
damp towel sprayed with cleaner.
6.
Wipe Oven Interior
Using a damp clean towel, wipe
the oven interior, rinse towel and
wring dry, repeat 2-3 times to
remove remaining oven cleaner
and particles from the oven.
7.
Spray Oven Shield
When oven is clean, spray a thin
layer of ACP Oven Shield (CL10) on all
interior surfaces. Place rack back
in oven.
Do not remove Oven Shield.
8.
Clean Oven Exterior
Clean exterior door and other
surfaces with a clean cloth,
sponge or nylon pad using a mild
detergent and warm water
solution.
1.
Shut oven off by
pressing ON / OFF button.
Open the door for cooling.
The fan will run for a few
minutes to cool the oven
interior faster.
Let the oven
interior reach room
temperature before
cleaning.
Note:
To accelerate cool
down time of oven put a tray
filled with ice in oven cavity.
after shutting oven down.
Daily Cleaning Recommendations:
Follow the recommendations below for proper maintenance of the AXP oven. Please note: The use of caustic clean-
ing products or those containing ammonia, phosphates, chlorine, sodium or potassium hydroxide (lye) can damage
critical oven parts. Do not use water pressure type cleaning systems. Use of unapproved cleaning agents will void
the terms of the warranty.
Recommended Cleaning Supplies:
Damp towel, plastic scouring pad, ACP Oven Cleaner (Item CL10) and ACP Oven Shield Oven Protectant (Item
SH10).
I. For a new oven, before using it for the first time:
When oven is clean, spray damp towel with ACP Oven Shield (SH10) and wipe all interior surfaces. Do not remove
Oven Shield. Turn oven on and pre-heat to start cooking.
II. Daily Cleaning:
1. Shut oven off by pressing
ON/OFF button.
The fan will run
for a few minutes to coolt he oven
interior faster. Let the oven interior
reach room temperature before
cleaning.
Note: To accelerate cool down
time of oven, put a tray filled with
ice in oven cavity after shutting
the oven down.
2.
Remove rack, pizza stone and
other accessories from the cavity
once it has cooled.
3. Wear rubber gloves and
safety glasses.
Spray oven door
and cavity with ACP Oven Cleaner
(CL10). Avoid spraying into
perforations. Allow cleaner to soak
for 2 minutes.
4. Clean Oven Interior.
Clean
the oven door and interior using
a plastic scouring pad on metal
portions of the oven. White
ceramic covers on both sides of
the oven turn to a yellow/tan color
after usage. Gently clean the
ceramic covers and red sealant,
apply only gentle pressure while
cleaning. If needed, repeat steps
4 and 5.
Clean perforated area with a
damp towel sprayed with cleaner.
5. Wipe Oven Interior.
Using a
damp clean towel, wipe the oven
interior, then rinse the towel and
wring dry.Repeat 2-3 times to
remove remaining oven cleaner
and particles from the oven.
6. Spray Oven Shield.
When
oven is clean, spray a thin layer
of ACP Oven Shield (CL10) on all
interior surfaces. Place rack back
in oven. Do not remove Oven
Shield.
7. Clean Oven Exterior.
Clean
exterior door and other surfaces
with a clean cloth, sponge or
nylon pad using a mild detergent
and warm water solution.
