Wolf Gas Ranges
74
Gas Ranges.
More than seven decades in the crucible of restaurant kitchens have perfected the form, function and
sheer durability of our gas ranges. These precision instruments are as noteworthy for their range of sizes and features as
for their exhilarating performance. Standard features include an infrared broiler and convection baking. Dual brass burners
go from extremely low flame for simmering to furnace-like 16,000 Btu heat for searing. Options include infrared griddle,
charbroiler and the innovative French top. All gas range models are constructed of stainless steel and can be ordered in
natural or LP gas.
KEY FEATURES
CONFIGURATIONS
30"
(762)
•
Gas convection oven for even heat distribution.
•
Dual brass burners delivering 500 to 16,000 Btu.
•
Infrared broiler with ultrafast preheating.
•
Flame recognition and automatic reignition for safety
and ease of use.
•
Porcelain-coated, cast-iron grates for easy cleaning
and durability.
•
Signature red or black control knobs with infinite
control.
R606DG
R606F
R606CG
R604CF
R604GF
R486C
R486G
R484CG
R484DG
R484F
R304
R366
R364C
R364G
36"
(914)
48"
(1219)
60"
(1527)
MODEL R364G
R488
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