Planning Information
48"
(1219)
Gas Rangetops
M O D E L S R T 4 8 8 / R T 4 8 6 C / R T 4 8 6 G / R T 4 8 4 C G / R T 4 8 4 D G / R T 4 8 4 F / R T 4 8 2 C F
Dimensions in parentheses are in
millimeters unless otherwise specified.
4
I N S T A L L A T I O N S P E C I F I C A T I O N S
D I M E N S I O N S
Overall Width of Rangetop
48" (1219)
Finished Rough Opening Width
48
1
/
4
" (1226)
Location of Electrical and Gas Supply
Within shaded area
See Installation Instructions shipped with unit for detailed specifications.
Refer to the Wolf Design Guide for additional specifications.
VENTILATION HOOD
14"
(356)
16"
(406)
LOCATION OF GAS AND
ELECTRICAL SUPPLY CUT-OUT
WITHIN SHADED AREA
THROUGH BOTTOM OF
PLATFORM
TOP VIEW
OF PLATFORM
E
G
16"
(406)
3"
(76)
BACK WALL
1
/
2
"
(13)
48
1
/
4
"
(1226)
FINISHED ROUGH OPENING WIDTH
3
/
4
"
(19) PLATFORM
6"
min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
30"
min (762)
TO
36"
max (914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
30"
min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
36"
min (914)
FOR CHARBROILER
2
3
/
4
"
(70)
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGETOP TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
3
/
4
"
(19) PLATFORM
9
1
/
2
"
(241)
OPENING
HEIGHT
24"
(610)
13"
max
(330)
36"
(914)
18"
min (457)
TO COUNTERTOP
