4-3
SECTION 4
APPLIANCES & EQUIPMENT
4
APPLIANCES & EQUIPMENT
.
Further Information
For further information and operating
cautions, see the operating instructions included
in your Owner InfoCase.
.
MICROWAVE OVEN
Refer to the microwave oven manufacturer’s
information provided in your InfoCase for
complete operating instructions.
RANGE HOOD
The range hood vent draws cooking odors and
airborne grease particles into the filtration grid
and recirculates the air or vents it to the outside of
the coach. A light on the underside of the hood
provides illumination for food preparation.
See the manufacturer’s information for
instructions on replacement of light bulbs and
grease filter elements.
SYSTEMS MONITOR PANEL
The Systems Monitor Panel provides a
convenient central location for checking the
condition of all utility systems in your coach. At
the touch of a button this panel will display the
fresh water and holding tank levels, LP gas tank
level, plus the coach battery condition. You can
WARNING
Portable fuel-burning equipment
including wood and charcoal grills and
stoves, should not be used inside the
recreational vehicle. The use of this
equipment inside the recreational vehicle
may cause fires or asphyxiation.
WARNING
Some models may be equipped with a
knife holder built into the countertop
behind the rangetop.
Exercise caution to avoid burns when
retrieving or replacing knives while range
is in use.