Winco Kattex FVS-1, Руководство пользователя

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5
PREPERATION
1. Remove the mounting locking screw and slide out leg
from the mounting base.
2. Determine the location for the unit and place the
mounting base on the work surface, countertop, or
mounting board.
3. Mark the holes of the mounting base on the surface.
4. Drill 1/4” holes in the surface where the holes are
marked.
5. Attach the mounting base to the work surface with
the flat head screws provided.
6. Attach the mounting leg to the fruit and vegetable
slicer with hex screws.
7. Slide the assembled fruit and vegetable slicer onto
the mounting base and secure with the mounting
locking screw.
8. Place the push plate inside fruit and vegetable slicer.
Slide the push rod through the “L” bracket hole and
through the spring and thread into the back of the
push plate.
WARNING: THE BLADES ARE VERY SHARP .
PLEASE USE CAUTION WHEN HANDLING.
Note: If work surface is thin, please use the provided
hex nuts for extra security.
Note: The locking pin should be in the 9 o’clock
position on the fruit and vegetable slicer.