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26
VEGETABLE
Canned Vegetable
Fresh Vegetable (cont’d)
Fresh Vegetable (cont’d)
Cook
Cauliflower
Pepper
Fresh Vegetable
- Cook or Steam Cook
- Grill
Asparagus
Corn on the Cob
Spinach
- Cook or Steam Cook
- Cook or Steam Cook
- Cook or Steam Cook
Baked/Sweet Potato
Green Beans
Summer Squash/Zucchini
- Cook
- Cook or Steam Cook
- Cook, Steam Cook or Grill
Red Potato
Mushroom
Tomato
- Steam Cook
- Cook or Grill
- Grill
Broccoli
Onion
Frozen Vegetable
- Cook or Steam Cook
- Grill
Cook or Steam Cook
Carrots
- Cook or Steam Cook
BEVERAGE & SOUP
Beverage
Soup, Frozen
Soup, Thin
Reheat
Reheat
Reheat
Frozen Juice
Soup, Thick
Soften
Reheat
GRAINS: PASTA/RICE
Canned Pasta
Pasta (cont’d)
Rice
Cook
Dried Pasta (cont’d)
Brown Rice, Instant
Grits
- Penne - Cook
Quick
Cook
Brown Rice, Long Grain
- Cook
- Rotini - Cook
Regular
Cook
White Rice, Instant
- Cook
- Spaghetti - Cook
Instant Macaroni & Cheese
Cook
White Rice, Long Grain
Cook
Fresh Pasta
- Cook
Pasta
- Linguine
White Rice, Short Grain
Dried Pasta
Cook
- Cook
- Fettuccine - Ravioli
Cook
Cook
- Macaroni - Tortellini
Cook
Cook
BREAKFAST FOOD
Bacon
French Toast
Muffin (cont’d)
Cook
Sizzle Pan
Frozen
Instant Cereal
Grits
- Defrost or Reheat
Cook
Quick
Oatmeal
Egg
- Cook
Instant
Fried
Regular
- Cook
- Cook
- Cook
Regular
Omelet
Hash Brown
- Cook
- Cook
Sizzle Pan
Quiche
Poached
Hot Wheat
Convection Bake
- Cook
Cook
Sausage
Scrambled
Muffin
Cook
- Cook
Fresh
- Convection Bake, Reheat or Sizzle Pan
BREAD
Bagel
Biscuit, Refrigerated
Roll
Defrost
Regular
Leftover
Loaf Bread
Convection Bake or Sizzle Pan
- Reheat
Frozen
Large
Frozen
- Defrost
Convection Bake or Sizzle Pan
- Defrost, Convection Bake or Reheat
Garlic Bread
French Toast
Regular Refrigerated
- Convection Bake
Cook
- Convection Bake or Sizzle Pan
Quick
Muffin
Large Refrigerated
- Defrost or Convection Bake
Fresh
- Convection Bake or Sizzle Pan
Yeast
- Reheat, Convection Bake or Sizzle Pan
- Defrost or Convection Bake
Frozen
- Defrost or Reheat