58
Before setting the controls
•
Make sure clock is set to correct
time of day.
•
Make sure the oven door is
completely closed.
Setting the controls
To start cleaning immediately:
1. Press CLEAN.
A 3
1
⁄
2
-hour Self-Cleaning cycle will be
set. (The first 3 hours are for cleaning,
the last 30 minutes are for cooling.)
2. Set cleaning time (optional).
If you want a Self-Cleaning cycle
other than 3
1
⁄
2
hours, press the
desired Number pads for the new
time up to 4
1
⁄
2
hours.
•
Use 2
1
⁄
2
hours for light soil.
•
Use 3
1
⁄
2
to 4
1
⁄
2
hours for moderate
to heavy soil.
3. Start oven.
NOTE:
The door will lock right after you
press START.
4. After the Self-Cleaning cycle
ends:
ON
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
DEHYDRATE
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
DOOR
AT
PRESS
YOU SEE
CLEAN
(stop time display shows time
3
1
⁄
2
hours later than time of day –
shown in start time display)
PRESS
YOU SEE
4
0
0
ON
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
DEHYDRATE
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
DOOR
AT
(example shows 4-hour cleaning
cycle with stop time now 4 hours
later than time of day)
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
DEHYDRATE
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
DOOR
AT
ON
PRESS
YOU SEE
START
YOU SEE
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
O
F
COOK
DEHYDRATE
TIME
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
CONTROL
CLOSE
EASYCONVECT
FOOD AT
CHECK
CONVECTION
ON
U
sing the Self-Cleaning Cycle