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16
FOOD
UTENSILS
SHELF LEVEL
OVEN °C
TIME
P
IZZA
B
AKING
PLATE
L
EVEL
2
240 (
PREHEAT
)
12 - 15
MIN
.
Q
UICHE
L
ORRAINE
P
IE
DISH
ON
W
IRE
RACK
L
EVEL
1
190
40 - 50
MIN
.
A
PPLE
PIE
P
IE
DISH
ON
W
IRE
RACK
L
EVEL
1
180
45 - 50
MIN
.
S
PONGE
CAKE
C
AKE
DISH
ON
W
IRE
RACK
L
EVEL
1
160
50 - 60
MIN
.
C
HEESE
CAKE
C
AKE
DISH
ON
W
IRE
RACK
L
EVEL
1
170
60 - 70
MIN
.
C
ROISSANTS
B
AKING
PLATE
L
EVEL
2
165
35 - 40
MIN
.
PASTRY
U
SE
THIS
FUNCTION
to bake pies, rolls, pizzas and
muffins.
D
ELAYED
S
TART
can be used with this function.
1. T
URN
THE
MULTIFUNCTION
KNOB
to the Pastry position.
2. T
URN
THE
ADJUST
KNOB
to set the temperature.
3. P
RESS
THE
OK
BUTTON
to confi rm your selection.
(The cooking starts).
N
OTE
:
If time is not set, this function will automatically shut off after 4 ½
hours. Turn the multifunction knob to zero if you want to shut it
off earlier.
O
PTIONAL
4. P
RESS
THE
OK
BUTTON
again.
5. T
URN
THE
ADJUST
KNOB
to enter the cooking time.
6. P
RESS
THE
OK
BUTTON
.
N
OTE
:
The delayed start function is now automatically invoked (see “De-
layed Start” chapter if you wish to use this function).
If you do not wish to use this function, simply ignore and the oven
will automatically continue with the current settings after a few
seconds.
PASTRY
-/+ TO SET TEMP.
COOKING . . .
HEATING UP »»
COOKING . . .
-/+ TO SET COOKING TIME
COOKING . . .
W
HEN
COOKING
FOOD
IN
DISHES
,
place the dishes
on the Wire shelf.
U
SE
BAKING
PLATE
for rolls
and pizzas.
e
r
y
q
w
t
r
e
q
y
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