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14
FORCED AIR SHELF LEVEL
L
EVEL
S
UGGESTED
USE
:
3
U
SED
WHEN
BAKING
ON
TWO
LEVELS
2
C
HICKEN
PIECES
1
R
OASTS
FORCED AIR
U
SE
THIS
FUNCTION
when baking rolls and cakes,
cooking poultry and roast meats or baking on
two levels.
D
ELAYED
S
TART
can be used with this function.
U
SE
THE
W
IRE
SHELF
to put food on to allow the air to circulate prop-
erly around the food.
U
SE
THE
BAKING
PLATE
when baking small items like rolls.
O
NCE
THE
HEATING
PROCESS
has been started the cooking
temperature can easily be adjusted by turning the adjust
knob. Use the back button to return to where you can
change the time.
N
OTE
:
If time is not set, this function will automatically
shut off after 4 hours. Turn the multifunction knob to zero if you
want to shut it off earlier.
1. T
URN
THE
MULTIFUNCTION
KNOB
to the Forced Air position.
2. T
URN
THE
ADJUST
KNOB
to set the temperature.
3. P
RESS
THE
OK
BUTTON
to confi rm your selection.
(The cooking starts).
N
OTE
:
If time is not set, this function will automatically shut off after 4 ½
hours. Turn the multifunction knob to zero if you want to shut it
off earlier.
O
PTIONAL
4. P
RESS
THE
OK
BUTTON
again.
5. T
URN
THE
ADJUST
KNOB
to enter the cooking time.
6. P
RESS
THE
OK
BUTTON
.
N
OTE
:
The delayed start function is now automatically invoked (see “De-
layed Start” chapter if you wish to use this function).
If you do not wish to use this function, simply ignore and the oven
will automatically continue with the current settings after a few
seconds.
FORCED AIR
-/+ TO SET TEMPERATURE
COOKING . . .
HEATING UP »»
FORCED AIR
-/+ TO SET COOKING TIME
COOKING . . .
e
r
t
q
w
t
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q
y
Содержание AMW 590
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