Whirlpool AKZM 657/IX Скачать руководство пользователя страница 8

GB8

DESCRIPTION OF DISPLAY

A.

Display of heating elements activated during the various cooking functions

B.

Time management symbols: timer, cooking time, end of cooking time, time

C.

Information regarding selected functions

D.

Automatic BREAD/PIZZA function selected

E.

Indication of door locked during automatic cleaning cycle (pyro-cleaning)

F.

Internal oven temperature

G.

Pyro-cleaning function

H.

Browning

I.

Special functions: defrosting, warm keeping, rising

STARTING THE OVEN - SETTING THE TIME

After connecting the oven to the mains power, the time must be set on the clock. The two hour digits flash on the display.
1.

Turn the “Browse” knob to display the correct hour.

2.

Press the button 

 to confirm; the two minute digits flash on the display.

3.

Turn the “Browse” knob to display the correct minutes.

4.

Press button 

 to confirm.

To change the time, for example following a power cut, see the next paragraph (SETTINGS).

SELECTING COOKING FUNCTIONS

1.

Turn the “Functions” knob to the desired function: the cooking settings are shown on the display.

2.

If the values shown are those desired, press 

. To change them, proceed as indicated below.

SETTING THE TEMPERATURE/OUTPUT OF THE GRILL

To change the temperature or output of the grill, proceed as follows:

1.

Turn the “Browse” knob to display the desired value.

2.

Press button 

 to confirm.

The oven automatically confirms your selection 10 seconds after the last operation.

A

B

C

D

E

I

H

G

F

Содержание AKZM 657/IX

Страница 1: ...ith it During and after use do not touch the heating elements or interior surfaces of the appliance risk of burns Do not allow the appliance to come into contact with cloths or other flammable materials until all the components have cooled sufficiently At the end of cooking exercise caution when opening the appliance door letting the hot air or steam exit gradually before accessing the oven When t...

Страница 2: ...pans across the bottom of the oven as this could damage the enamel coating Make sure that the electrical cables of other appliances do not touch hot parts of the oven or become trapped in the door Do not expose the oven to atmospheric agents Disposal of packing material The packing material is 100 recyclable and is marked with the recycle symbol The various parts of the packing must therefore be d...

Страница 3: ...epairs carried out correctly Oven exterior IMPORTANT do not use corrosive or abrasive detergents If any of these products accidentally comes into contact with the appliance clean immediately with a damp cloth Clean the surfaces with a damp cloth If it is very dirty add a few drops of washing up detergent to the water Finish off with a dry cloth Oven interior IMPORTANT do not use abrasive sponges o...

Страница 4: ...function The appliance is equipped with 2 pyrolysis functions 1 Energy saving cycle PYRO EXPRESS ECO which consumes approximately 25 less energy than the standard cycle Select it at regular intervals after cooking meat on 2 or 3 consecutive occasions 2 Standard cycle PYRO which is suitable for cleaning a very dirty oven In any case after a certain number of uses and depending on how dirty the oven...

Страница 5: ...ace the side lamp if present 1 Disconnect the oven from the power supply 2 Remove the side accessory holder grilles if present Fig 3 3 Use a screwdriver to prise off the lamp cover Fig 7 4 Replace the lamp see note for lamp type Fig 8 5 Reposition the lamp cover pushing it on firmly until it snaps into place Fig 9 6 Refit the side accessory holder grilles 7 Reconnect the oven to the power supply N...

Страница 6: ...e energy consumption At the end of cooking after the oven has been switched off the cooling fan may continue to run for a while When the oven door is opened during cooking the heating elements switch off ACCESSORIES SUPPLIED A WIRE SHELF n 2 the wire shelf can be used to grill food or as a support for pans cake tins and other ovenproof cooking receptacles B DRIP TRAY n 1 the drip tray is designed ...

Страница 7: ...e flat surface enables the accessories to lock in place CONTROL PANEL DESCRIPTION ELECTRONIC PROGRAMMER 1 FUNCTION SELECTOR KNOB On off and function selector knob 2 BROWSE KNOB for browsing the menu and adjusting pre set values NOTE the two knobs are retractable Press the knobs in the middle and they pop up 3 BUTTON to return to the previous screen 4 BUTTON to select and confirm settings LIST OF F...

Страница 8: ...isplay 1 Turn the Browse knob to display the correct hour 2 Press the button to confirm the two minute digits flash on the display 3 Turn the Browse knob to display the correct minutes 4 Press button to confirm To change the time for example following a power cut see the next paragraph SETTINGS SELECTING COOKING FUNCTIONS 1 Turn the Functions knob to the desired function the cooking settings are s...

Страница 9: ...nt the start delayed setting is not available for the following functions FAST PREHEATING BREAD PIZZA N B with this setting theselected temperature is reachedina more gradual way so cookingtimes willbe slightly longer than stated in the cooking table The end of cooking time can be set delaying the start of cooking by up to a maximum of 23 hours and 59 minutes This can only be done once cooking tim...

Страница 10: ...ng with certain functions the display indicates the possibility of browning This function can only be used when cooking time has been set At the end of cooking time the display shows PRESS TO BROWN Press button and the oven starts a 5 minute browning cycle This function can be selected consecutively a maximum of twice BREAD PIZZA FUNCTION SELECTION Turn the Functions knob indicator to the symbol t...

Страница 11: ...n s automatic cleaning cycle pyro cleaning proceed as follows 1 Turn the Functions knob to symbol the word PYRO appears on the display 2 Press button to confirm your choice and start the pyro cleaning cycle To select ECO pyro cleaning turn the Browse knob the word ECO appears bottom right on the display Press button to start the shorter programme During pyro cleaning the oven door is automatically...

Страница 12: ...cook on two shelves use the 1st and 4th levels after preheating the oven GRILL To grill steak kebabs and sausages to cook vegetables au gratin and toast bread Place food on the 4th or 5th shelf When grilling meat use the drip tray to collect the cooking juices Position it on the 3rd 4th shelf adding approx half a litre of water The oven does not have to be preheated During cooking the oven door mu...

Страница 13: ...e shelf Shelf 1 drip tray baking tray Bread Pizza Focaccia Yes 1 2 190 250 15 50 Drip tray baking tray Yes 1 4 190 250 30 50 Shelf 4 oven tray on wire shelf Shelf 1 drip tray baking tray Frozen pizza Yes 3 250 10 15 Shelf 3 drip tray baking tray or wire shelf Yes 1 4 250 10 20 Shelf 4 oven tray on wire shelf Shelf 1 drip tray baking tray Meat potato pies vegetable pie quiche lorraine Yes 3 180 190...

Страница 14: ...tray with water Roast Beef rare 1 Kg 3 Medium 35 45 Oven tray on wire shelf turn food two thirds of the way through cooking if necessary Leg of lamb Shanks 3 Medium 60 90 Drip tray or oven tray on wire shelf turn food two thirds of the way through cooking if necessary Roast potatoes 3 Medium 45 55 Drip tray baking tray if necessary turn food two thirds of the way through cooking Vegetables au grat...

Страница 15: ...8 4 2 Small cakes Yes 3 170 20 30 Drip tray baking tray Yes 1 4 160 30 40 Shelf 4 baking tray Shelf 1 drip tray IEC 60350 99 A1 05 A2 08 8 5 1 Fatless sponge cake Yes 2 170 25 35 Cake tin on wire shelf IEC 60350 99 A1 05 A2 08 8 5 2 2 Apple pies Yes 2 3 185 55 75 Cake tin on wire shelf Yes 1 4 175 75 95 Shelf 4 cake tin on wire shelf Shelf 1 cake tin on wire shelf IEC 60350 99 A1 05 A2 08 9 1 1 To...

Страница 16: ...with moist fillings cheesecake or fruit pies use the CONVECTION BAKE function If the base of the cake is soggy lower the shelf and sprinkle the bottom of the cake with breadcrumbs or biscuit crumbs before adding the filling Meat Use any kind of oven tray or pyrex dish suited to the size of the piece of meat being cooked For roast joints it is best to add some stock to the bottom of the dish bastin...

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