1. Make sure the
Blade Locking Screw
is properly tightened.
Rotate the Blade
Locking Screw
counter-clockwise to
tighten.
2. Place the Meat
Slicer on a flat stable
surface. Be sure the
Power Switch is in
the OFF( ) position.
Plug the appliance
into a properly rated
electrical outlet (120V
AC, 60Hz).
3. Place a tray or plate behind the Meat Slicer and below the Blade to collect
the sliced food as it exits the Blade area.
4. Place food on to the Sliding Food Carriage between the Gauge Plate and
the Food Pusher. To avoid danger of injury, always use the Food Carriage
and Food Pusher while slicing (Figure 2).
DIRECTIONS FOR USE
FIGURE 2
Food
Pusher
Sliding
Food Carriage
CAUTION!
SHARP BLADE!
Food
Blade
Locking
Screw
Gauge
Plate
PRIOR TO USE
ENGLISH INSTRUCTIONS
7
Electrical Shock Hazard.
Before cleaning, assembling, or
disassembling the appliance, make sure the appliance is
OFF( ) and the plug is removed from the outlet/power source.
Sharp Blade.
Handle carefully. Keep fingers away from the
blade. Never feed food by hand. Always use the food pusher.
Always use completely assembled meat slicer with food
carriage and food pusher. Protective, cut-resistant Kevlar
gloves are recommended whenever handling the blade.
w
WARNING
w
CAUTION
It is important to follow the food safety guidelines outlined in
this manual. For the most up-to-date instruction, visit the USDA
website at http://www.usda.gov/.
w
CAUTION
Содержание 83-0750 Series
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