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GENERAL SAFETY RULES
READ AND FULLY UNDERSTAND ALL INSTRUCTIONS
AND WARNINGS PRIOR TO USING THIS PRODUCT.
YOUR SAFETY IS MOST IMPORTANT! FAILURE TO
COMPLY WITH PROCEDURES AND SAFE GUARDS MAY
RESULT IN SERIOUS INJURY OR PROPERTY DAMAGE.
REMEMBER: YOUR PERSONAL SAFETY IS YOUR
RESPONSIBILITY!
WARNING!
1. Thoroughly inspect the
Meat Grinder and
Shredder/Slicer
before each use. DO NOT
use the
Meat Grinder and Shredder/Slicer
if
any part (including the
Power Cord
and
Plug
)
is broken or damaged. If the
Meat Grinder
and Shredder/Slicer
is damaged in any way,
contact Customer Service at the telephone
number listed on the back of this booklet.
2. BEFORE using the
Meat Grinder and
Shredder/Slicer
for the first time, thoroughly
wash all parts that will contact food in warm
soapy water. Rinse with clean water. Dry
all parts before assembling the Grinder. The
Meat Grinder and Shredder/Slicer
parts are
NOT dishwasher safe.
3. NEVER immerse the
Motor Unit
in water
or other liquid. Clean it by wiping with a damp
cloth.
4. ONLY plug the
Meat Grinder and
Shredder/Slicer
into a 120 Volt, 60 Hz outlet.
AVOID using extension cords.
5. DISCONNECT the
Meat Grinder and
Shredder/Slicer
from the power source when
not in use.
6. KEEP FINGERS AND OTHER FOREIGN
OBJECTS AWAY from the
Meat Grinder and
Shredder/Slicer
inlet during operation.
7. ONLY use the
Stomper
to push items into
the
Meat Grinder and Shredder/Slicer
. DO
NOT use your fingers!
8. KEEP CHILDREN AWAY FROM THE
Meat Grinder and Shredder/Slicer
. DO NOT
LEAVE THE
Meat Grinder and Shredder/
Slicer
UNATTENDED.
9. To prevent unintentional starting, make
sure the power switch is in the “off” position
before connecting the
Meat Grinder and
Shredder/Slicer
to the power source.
10. DO NOT grind bones, nuts or other hard
items such as shot pellets.
11. DO NOT use accessories from other
manufacturers. Use of unauthorized
accessories will void the warranty.
12. Tie back loose hair and clothing, roll up
long sleeves, and remove ties and jewelry
including watches, rings and bracelets before
operating the
Meat Grinder and Shredder/
Slicer
.
13. If the
Meat Grinder and Shredder/Slicer
becomes jammed, briefly engage in reverse to
clear blockage.
14. DO NOT use the
Meat Grinder and
Shredder/Slicer
while under the influence of
drugs or alcohol.
15. For indoor use only.
16. Household use only.
SAVE THESE INSTRUCTIONS!
Refer to them often and use them to instruct others.
Among the fresh and uncooked smoked sausages, you will find such flavors as kielbasa
or Polish sausage, Italian sausage, breakfast sausage and many others. Both fresh and
uncooked smoked sausages require cooking before eating and also require refrigerated
storage.
Smoked and cooked sausages include salami, bologna, the ever-popular hot dogs and
many others. Proper smoking requires a smokehouse or smoker. These can be simple
home-built structures made from metal drums or even old refrigerators or they can be
elaborate manufactured units. Most smoked sausages are warmed before serving.
Many people think that a smoked sausage will last much longer without spoilage, but this
is not true. Smoked sausages should be treated the same as fresh sausage in terms of
storage.
Dried sausages require the longest processing time, as they are air dried over a long
period of time. Some types of dry sausages are pepperoni, prosciutto and a variety of
ham products, just to name a few. The conditions under which the meat is dried are very
exacting; temperature, time and humidity must all be carefully monitored for a safe and
delicious product.
STORAGE
It is important to remember that sausage will lose its flavor the longer that it is stored. It
is recommended that you only make as much sausage as you will need for 4-6 weeks.
Even frozen sausage will begin to lose flavor noticeably after 6 weeks. Frozen sausage
should be thawed slowly in the refrigerator before cooking or serving. Quick thawing of
the product will degrade the taste as well.
Follow all of the Safety Rules
and Warnings in this manual
whenever using this appliance.
Never leave this
appliance unattended.
Disconnect from power supply
when not in use.
WARNING!
Keep fingers, hands,
other body parts and
foreign objects away
from the inlet during
operation!
Only use the provided
stomper to push food into
the appliance.
Keep children away!
