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OFFEEMAKER
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ETTING
C
LOCK
1. Press the PROGRAM button once. “CLOCK” should appear in display. If
“TIMER” appears in display, press the PROGRAM button once again to have
“CLOCK” appear in the display.
2. With “CLOCK” in the display, press the HOUR button until the correct hour and
AM or PM appears in display. To fast forward numbers, hold HOUR button
down.
3. With “CLOCK” in the display, press the MINUTE button until correct minutes
appear in display. To fast forward number, hold MINUTE button down.
4. If you go beyond the desired time, press the respective button down until correct
time appears. Clock must be reset whenever appliance is unplugged.
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OFFEEMAKER
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REPARING
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OFFEE
1. Place appliance on dry, level, heat-resistant surface, away from any edge.
2. With switch in the OFF position, plug cord into a 120 volt AC electric outlet
only
.
3. Ensure the brew basket is in place. Place #4 paper or permanent coffee filter in
brew basket and add desired amount of coffee into the filter. We recommend
one measure (measuring spoon provided) of ground coffee for each cup of
brewed coffee to start. After using your coffeemaker a few times, you can adjust
the amount of coffee to suit your own taste.
NOTE:
The coffee grind should be
appropriate for a “drip” coffeemaker. Do not use coffee that is ground to a
powder like consistency. This will prevent water from passing through the
coffee and may cause hot water or hot coffee to overflow.
4. Open the hinged water reservoir cover. Using the carafe pour in the desired
quantity of clean, cool water for the number of cups you are brewing. Close the
hinge reservoir cover.
Never pour more water into the reservoir than the
marked maximum level. Do not use warm or hot water to fill reservoir.
5. Place the carafe with lid in position on the warming plate. Make sure carafe sits
flat on inside circle of warming plate. The lid of the carafe must be in place and
properly positioned on the carafe during the brew process or hot water or hot
coffee may overflow.
6. Turn the appliance to the ON position. The red indicator light will illuminate
indicating that the brewing process has begun.
NOTE:
As long as the red
indicator light is illuminated, the coffee will be kept warm. If the carafe is
removed before the end of the brew cycle, it must be returned properly to the
warming plate so the coffee may continue to brew and to avoid hot water or hot
coffee overflow.
7. After coffee has been served, switch unit to OFF position and follow directions in
“CLEANING YOUR DRIP COFFEEMAKER” section.
•
This coffeemaker features a 2-hour automatic shutoff as a safety feature.
•
Pause 'n Serve Feature:
The Pause 'n Serve Feature allows you pour a cup of
coffee while still in the brewing process. For optimum flavor, allow half the
quantity of coffee to finish brewing before removing carafe. Return carafe within
30 seconds so the coffee may continue to brew and to avoid hot water or hot
coffee overflow.
To prevent scald injury, do not remove any part of
appliance, other than carafe, during the brew cycle
.
