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Original instructions.
OPERATION
· Steaming and frothing milk
1.
Place the steam wand over the drip tray and open the steam knob/handle for a few seconds to allow
condensed water to be ejected. Close the steam knob/handle when only steam is coming out.
2. Immerse the steam wand into the milk, making sure the wand tip is submerged. Open the steam
knob/handle again to begin steaming or frothing the milk. Always keep the tip of the steam wand
submerged in the milk while steaming!
3.
Once the milk reaches the desired temperature, close the knob/handle and wait for the steaming
to stop, then remove the pitcher.
4.
After steaming/frothing is finished, position the steam wand over the drip tray and open the steam
knob/handle again for a few seconds to purge any milk remaining in the wand. Then w
ipe down the
outside of the steam wand with a damp cloth to prevent nozzle blockage and to keep it clean.
WARNING!
Do not remove the pitcher or allow the
steam wand to extend out of the milk
while steaming/frothing, it may cause
serious burns and injuries.
· Dispensing hot water - Automatic hot water control
WARNING!
Never place hands and fingers directly under the hot water outlet during
dispensing to avoid scalding or serious burns.
1. Place a pitcher (or other heat resistant vessel) under the hot water outlet.
2. Press the desired hot water button to begin dispensing.
3. Hot water dispensing will stop automatically after the programmed dispensing time
is reached, or press the button again to stop it manually any time before it finishes.
· Dispensing hot water - Manual hot water control
WARNING!
Never place hands and fingers directly under the hot water outlet during
dispensing to avoid scalding or serious burns.
1. Place a pitcher (or other heat resistant vessel) under the hot water outlet.
2. Rotate the knob counter clock wise, to begin dispensing
3. Rotate the knob clock wise, to stop dispensing hot water