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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1.
READ ALL INSTRUCTIONS
2.
Unplug from outlet when not in use and before cleaning.
Allow to cool before putting on or taking off parts and
before cleaning appliance.
3. Do not touch hot surfaces. Use handles and knobs. When
using rotisserie function, use oven mitts or pot holders.
4. To protect against electrical shock, do not immerse control
panel, cord, plug, or fryer in water or other liquids.
5. This appliance is not for use by children. Close supervision is
necessary when any appliance is used near children.
6. Never leave appliance unattended when connected to the
power outlet.
7. Always attach breakaway cord to appliance first, then plug
into wall outlet. To disconnect, turn the switch to OFF and
turn the temperature control knob to STANDBY, then remove
plug from wall outlet.
8. To reduce the risk resulting from becoming entangled in or
tripping over a longer cord, do not use an extension cord or
longer detachable cord with this appliance.
9. Do not operate any appliance with a damaged cord or plug,
or after appliance malfunctions or has been damaged in any
manner. Return appliance to the nearest authorized service
center for examination, repair or adjustment.
10. The use of attachments not recommended or sold by the
manufacturer may result in fire, electrical shock or injury.
11. Do not use outdoors.
12. Do not let cord hang over the edge of table or counter, or
touch hot surfaces.
13. Do not place on or near a hot gas or electric burner, or in a
heated oven.
14. Be sure handles are properly assembled to basket and
locked into place.
15. Extreme caution must be used when moving a fryer
containing hot oil or other hot liquids.
16. Do not use this appliance for other than intended use.
17. Do not operate your appliance in an appliance garage or
under a wall cabinet.
When storing in an appliance garage,
always unplug the unit from the electrical outlet.
Not
doing so could create a risk of fire, especially if the appliance
touches the walls of the garage or the door touches the unit
as it closes.
SAVE THESE INSTRUCTIONS FOR
HOUSEHOLD USE ONLY
IMPORTANT SAFETY TIPS
1. Always keep lid closed while fryer is cooking food. Use
basket handles to raise and lower basket. Always raise
basket out of hot oil and rest on top rim to allow food to drain
before moving.
2.
BEWARE OF STEAM WHEN OPENING LID.
3. Wet food should be dried first with paper towels. Remove
loose ice from frozen foods. Close lid when frying. Beware of
oil splatter when food is put into the oil.
4. Keep appliances at least 4 inches away from walls or other
objects during operation. Do not place any objects on top of
appliance while it is operating.
5. Be sure oil reservoir is filled to at least the minimum oil level.
Do not fill above the maximum oil level. Do not operate
appliance without oil or with an insufficient amount of oil.
Never pour oil into heated oil reservoir.
6. Do not operate this appliance if the lid and the oil reservoir
are not completely dry.
7. Keep this fryer out of reach of children while in use and away
from edge of countertop, where it could be pulled off or
pushed over by children.
CAUTION:
To prevent damage to countertop or table finish, use
a nonflammable, heat-resistant placemat between the appliance
and the countertop or tabletop surface. Never place on carpet,
furniture, or other combustible materials.
