Cayenne
®
Drop-in 4/3 Size Rethermalizers Operator’s Manual
3
CLEANING
NOTICE: Do not use caustic cleaning chemicals, steel wool or
commercial lime removal products to clean the equipment.
NOTICE: Do not immerse the cord, plug or equipment in water or
any other liquid.
NOTICE: Do not use abrasive materials, scratching cleansers or
scouring pads to clean the equipment. These can damage
the finish.
1. Turn off the equipment.
2. Unplug the equipment.
3. When removing hot food containers from unit use gloves, mitts or
pot holders to protect hands.
4. Allow the water and equipment to cool completely.
5. Empty the water.
6. Use a damp cloth or sponge dipped in soapy water to clean the
inside of the well and the outside of the equipment.
7. Thoroughly rinse equipment with water after cleaning.
WARNING
Electrical Shock Hazard
Do not spray water or cleaning products. Liquid could contact
the electrical components and cause a short circuit or an
electrical shock.
CAUTION
Burn Hazard
Allow equipment to cool before moving or cleaning.
