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8

 ENGLISH

Male

Age

% fat

% water

% muscles mass

Low

Medium

High

Low

Medium

High

Low

Medium

High

20-39
40-59
60-79

5.0-7.9 

5.0-

10.9 

5.0-

12.9

8.0-19.0 

11.0-

22.0 

13.0-

25.0

19.1-

45.0 

22.1-

45.0 

25.1-

45.0

38.0-

54.9 

38.0-

49.9 

38.0-

49.9

55.0-

70.0 

50.0-

68.0 

50.0-

65.0

70.1-

85.0 

68.1-

85.0 

65.1-

85.0

45.0-

72.9 

45.0-

69.9 

45.0-

66.9

73.0-82.0 
70.0-79.0 
67.0-77.0

82.1-

95.0 

79.1-

95.0 

77.1-

95.0

Female

% fat

% water

% muscles mass

20-39 
40-59 
60-79

5.0-

20.9 

5.0-

22.9 

5.0-

23.9

21.0-

33.0 

23.0-

35.0 

24.0-

36.0

33.1-

45.0 

35.1-

45.0 

36.1-

45.0

38.0-

47.9 

38.0-

44.9 

38.0-

44.9

48.0-

65.0 

45.0-

65.0 

45.0-

65.0

65.1-

85.0 

65.1-

85.0 

65.1-

85.0

45.0-

67.9 

45.0-

64.9 

45.0-

61.9

68.0-77.0 
65.0-75.0 
62.0-72.0

77.1-

95.0 

75.1-

95.0 

72.1-

95.0

Male, 
going 

in for 

sports 

up to 10 

hours a 

week  

% fat

% water

% muscles mass

20-39 
40-59 
60-79

5.0-5.9 
5.0-5.9 

5.0-

7.9

6.0-12.0 
6.0-13.0 
8.0-13.0

12.1-

45.0 

13.1-

45.0 

13.1-

45.0

38.0-

54.9 

38.0-

49.9 

38.0-

49.9

55.0-

71.0 

50.0-

69.0 

50.0-

67.0

71.1-

85.0 

69.1-

85.0 

67.1-

85.0

45.0-

74.9 

45.0-

72.9 

45.0-

69.9

75.0-85.0 
73.0-83.0 
70.0-80.0

85.1-

95.0 

83.1-

95.0 

80.1-

95.0

Female, 

going 

in for 

sports 

up to 10 

hours a 

week  

% fat

% water

% muscles mass

20-39 
40-59 
60-79

5.0-
13.9 
5.0-

15.9 

5.0-

16.9

14.0-

18.0 

16.0-

20.0 

17.0-

20.0

18.1-

45,0 

20.1-

45.0 

20.1-

45.0

38.0-

47.9 

38.0-

44.9 

38.0-

44.9

48.0-

66.0 

45.0-

65.0 

45.0-

65.0

66.1-

85.0 

65.1-

85.0 

65.1-

85.0

45.0-

67.9 

45.0-

65.9 

45.0-

64.9

68.0-80.0 
66.0-78.0 
65.0-76.0

80.1-

95.0 

78.1-

95.0 

76.1-

95.0

Time factor related to the results

Take into account that all the results of the calculations and common measuring have 
value only at long-term comparison of the results, short-term change of body mass within 
the limits of several days, as a rule, is caused by trivial loss of liquid in the tissues of your 
body.
Estimation of the results is made based on the changes of total weight of the body, per-
centage of fat, liquid in the tissues and muscles mass of the body depends on the time in-
terval, for which these changes happened. Short-term changes of the indications during 
the day may differ significantly from changes of indications during a week or a month.
As a rule, short-term changes in the indications are related to the content of liquid in the 
tissues of the body, and medium and long-term changes are caused by changing of fat 
and muscles mass.

1980.indd   8

1980.indd   8

31.01.2011   16:26:26

31.01.2011   16:26:26

Содержание VT-1980

Страница 1: ...1980 indd 1 1980 indd 1 31 01 2011 16 26 23 31 01 2011 16 26 23...

Страница 2: ...2 1980 indd 2 1980 indd 2 31 01 2011 16 26 26 31 01 2011 16 26 26...

Страница 3: ...3 1980 indd 3 1980 indd 3 31 01 2011 16 26 26 31 01 2011 16 26 26...

Страница 4: ...he wet surface of the scales You may slip down and get injured Be careful while standing on the scales firstly put your one foot on the scales make sure that the scales are stable and then put the oth...

Страница 5: ...the scales by pressing the 6 button se lect measuring units touching the UNIT 7 button kg weight will be indicated in kilo grams st weight will be indicated in stones lb weight will be indicated in po...

Страница 6: ...will appear on the display and the scales will switch to the excess weight measuring mode pic 13 Note If time range between each personal data input is more than 10 sec the ap pliance will switch off...

Страница 7: ...being about 50 65 of our body consist of water You can figure out percentage of water using a for mula used by dietarians the acquired re sult will be indicated as percentage of the total weight Thank...

Страница 8: ...for sports up to 10 hours a week fat water muscles mass 20 39 40 59 60 79 5 0 13 9 5 0 15 9 5 0 16 9 14 0 18 0 16 0 20 0 17 0 20 0 18 1 45 0 20 1 45 0 20 1 45 0 38 0 47 9 38 0 44 9 38 0 44 9 48 0 66 0...

Страница 9: ...heating appliances Wipe the platform with a damp cloth Wipe the base of the scales with a soft dry cloth Do not use chemicals and abrasive agents to clean the scales Do not use or keep the scales in...

Страница 10: ...Teppichen und Teppichbel gen zu nut zen um Messfehler beim Wiegen zu ver meiden Um die maximal genaue Abwiegungsangaben zu bekommen stellen Sie die Waage in eine und diesel be Stelle Es ist nicht ges...

Страница 11: ...n mit Schwellrisiko sowie den Personen mit nicht standardm igen K rperproportionen entstehen Die Waage kann f r das gew hnliche Abwiegen von Kindern beliebigen Alters mit dem minimalen Gewicht von 2 k...

Страница 12: ...kunden auf dem Bildschirm 1 an gezeigt danach schaltet sich das Ger t automatisch ab Abb 7 EINGABE DER PERS NLICHEN DATEN auf dem Beispiel der Anzeige des Gewichts in kg die Eingabe der Gr eangaben is...

Страница 13: ...aben werden auf dem Bildschirm 1 angezeigt der Prozentgehalt von Fett FAT Abb 15 Wasser TBW Abb 16 Muskelmasse MUS Abb 17 und Knochenmasse BONE Abb 18 7 Die Ergebnisse der Berechnungen wer den zweifac...

Страница 14: ...eutet Muskelmasse Der Kennwert der Muskelmasse ber ck sichtigt das Gewicht von Muskeln des St tz und Bewegungssystems Herz und Verdauungssystem und Wasser das sich in den Muskeln enth lt Die Kontrolle...

Страница 15: ...5 0 65 0 45 0 65 0 66 1 85 0 65 1 85 0 65 1 85 0 45 0 67 9 45 0 65 9 45 0 64 9 68 0 80 0 66 0 78 0 65 0 76 0 80 1 95 0 78 1 95 0 76 1 95 0 Die zeitliche Verbindung von Ergebnissen Achten Sie darauf da...

Страница 16: ...R umen mit erh hter Luftfeuchtigkeit ber 80 zu nutzen lassen Sie kei nen Kontakt mit Wasser oder an deren Fl ssigkeiten zu weil es die Messungsgenauigkeit beein ssen oder zum Betriebsausfall des Ger...

Страница 17: ...17 17 B I A 1 2 3 UNIT kg st lb 4 5 6 7 8 SET 9 10 80 1980 indd 17 1980 indd 17 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 18: ...18 2 3 10 12 10 2 10 4 4 1 5 10 10 10 10 10 6 UNIT 7 kg st lb 1 1 Err 1980 indd 18 1980 indd 18 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 19: ...0 0 kg 0 0 0 st 0 0 lb UNIT 3 6 3 1 15 7 1 6 2 UNIT 7 kg st lb 3 SET 8 0 8 4 5 7 10 0 1 9 SET 8 5 5 7 9 10 SET 8 6 1 age 5 7 10 80 11 SET 8 7 5 7 100 240 12 SET 8 8 1 0 0 kg 1980 indd 19 1980 indd 19...

Страница 20: ...20 13 10 25 1 65 1 SET 8 2 5 7 SET 8 3 SET 8 4 1 0 0 kg 0 13 5 2 4 14 1 FAT TBW MUS BONE 6 1 FAT 15 TBW 16 MUS 17 BONE 18 7 1 1980 indd 20 1980 indd 20 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 21: ...21 50 65 B I A 45 60 50 65 1980 indd 21 1980 indd 21 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 22: ...5 0 61 9 68 0 77 0 65 0 75 0 62 0 72 0 77 1 95 0 75 1 95 0 72 1 95 0 10 20 39 40 59 60 79 5 0 5 95 0 5 95 0 7 9 6 0 12 0 6 0 13 0 8 0 13 0 12 1 45 0 13 1 45 0 13 1 45 0 38 0 54 9 38 0 49 9 38 0 49 9 5...

Страница 23: ...23 80 150 330 lb 23 St 0 1 0 2 lb 1 4lb 4 1 5 5 38 7 1070 1980 indd 23 1980 indd 23 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 24: ...24 B I A 1 2 3 UNIT kg st lb 4 5 6 7 8 SET 9 10 80 24 1980 indd 24 1980 indd 24 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 25: ...25 2 3 10 12 10 2 10 4 1 5 4 10 10 10 10 10 6 UNIT 7 kg st lb 1 ERR 1 Lo 2 1980 indd 25 1980 indd 25 31 01 2011 16 26 27 31 01 2011 16 26 27...

Страница 26: ...1 0 0 kg 0 0 0 st 0 0 lb 6 3 15 7 1 6 2 UNIT 7 kg st lb 3 SET 8 0 8 4 5 7 10 0 1 9 SET 8 5 5 7 9 10 SET 8 6 1 age 5 7 10 80 11 SET 8 7 5 7 100 240 12 SET 8 8 1 0 0 kg 13 10 1980 indd 26 1980 indd 26...

Страница 27: ...27 1 65 25 1 SET 8 2 5 7 SET 8 3 SET 8 4 1 0 0 kg 0 13 5 2 4 14 1 FAT TBW MUS BONE 6 1 FAT 15 TBW 16 MUS 17 BONE 18 7 1 1980 indd 27 1980 indd 27 31 01 2011 16 26 28 31 01 2011 16 26 28...

Страница 28: ...28 50 65 B I A 45 60 50 65 1980 indd 28 1980 indd 28 31 01 2011 16 26 28 31 01 2011 16 26 28...

Страница 29: ...0 61 9 68 0 77 0 65 0 75 0 62 0 72 0 77 1 95 0 75 1 95 0 72 1 95 0 10 20 39 40 59 60 79 5 0 5 9 5 0 5 9 5 0 7 9 6 0 12 0 6 0 13 0 8 0 13 0 12 1 45 0 13 1 45 0 13 1 45 0 38 0 54 9 38 0 49 9 38 0 49 9...

Страница 30: ...30 80 150 330 lb 23 St 0 1 0 2 lb 1 4lb 4 1 5 5 i i i i i i i i i i i i i i i i 89 336 EEC i i i i i i 73 23 EEC 1980 indd 30 1980 indd 30 31 01 2011 16 26 28 31 01 2011 16 26 28...

Страница 31: ...tar cu picioarele ude sau dac suprafa a c ntarului este umed Pute i s aluneca i i s v traumatiza i Ave i grij atunci c nd urca i pe c ntar mai nt i pune i pe c ntar un picior asigu ra i v de stabilita...

Страница 32: ...loca ul pentru baterii Deschide i capacul loca ului pentru baterii 10 i ndep rta i garnitura de izolare nchi de i capacul 10 SELECTAREA M SURILOR DE C NT RIRE Pentru a selecta unit ile de m sur porni...

Страница 33: ...ni g 11 Con rma i v rsta setat ating nd butonul SET 8 7 Ating nd butoanele 5 sau 7 in troduce i n l imea dumneavoastr n diapazonul 100 cm 240 cm g 12 Con rma i setarea n l imii ating nd bu tonul SET 8...

Страница 34: ...m i cantitatea de lichid n organism Urmeaz a lua i n considera ie urm torii factori indicii privind cantitatea procentual de gr sime pot mai redu i dup ce face i o baie sau un du indicii privind canti...

Страница 35: ...50 0 68 0 50 0 65 0 70 1 85 0 68 1 85 0 65 1 85 0 45 0 72 9 45 0 69 9 45 0 66 9 73 0 82 0 70 0 79 0 67 0 77 0 82 1 95 0 79 1 95 0 77 1 95 0 Femeie de gr sime de gr sime de mas muscular 20 39 40 59 60...

Страница 36: ...de gr sime din esuturile organismului O combina ie perfect o constituie dieta i eforturile zice diferite n acela i timp pu te i atesta o cre tere a masei musculare n esuturile organismului NTRE INERE...

Страница 37: ...ma i te se opatrnost kdy vst v te na v hy vsta te na v hy zpo tku jednou nohou p esv d te se v jich stabilit i jen potom um st te druhu nohu Vstav jte na v hy tak aby masa t la p ich zela na hlavn st...

Страница 38: ...hmotnost budou odrazovat v kilogramech st v ichni m en hmotnost budou odrazovat v stoun ch lb v ichni m en hmotnost budou odrazovat se v lib ech POZOR V znam symbol objevuj c ch se na dis pleji 1 P i...

Страница 39: ...dy svalov hmoty i kostn hmoty v t le eny r stu 165 cm i v kem 25 rok PO ET DLE V SLEDK V EN 1 Zapnete vybaven klepnut m do tla tka zapojen 6 2 Dotykem knofl k 5 nebo 7 vyberte slo u ivatele a potvrd t...

Страница 40: ...ce pou van ho dietology a v sledek pokazu je se v procentu od celkov hmotnost Z sluhou technologie BIA pou van v p edepsan v ze vy m ete kontrolovat procento mno stv vody v t lu i korigovat ten v znam...

Страница 41: ...5 0 15 9 5 0 16 9 14 0 18 0 16 0 20 0 17 0 20 0 18 1 45 0 20 1 45 0 20 1 45 0 38 0 47 9 38 0 44 9 38 0 44 9 48 0 66 0 45 0 65 0 45 0 65 0 66 1 85 0 65 1 85 0 65 1 85 0 45 0 67 9 45 0 65 9 45 0 64 9 68...

Страница 42: ...hkost v c 80 ne p ipou t jte styku s vodou nebo jin mi kapalinami proto e to je m e zap sobit na p esnost m en nebo p iv st k v cho du v hy z innosti Chra te p stroj v such m m st nep pustn m pro d ti...

Страница 43: ...43 B I A 1 2 3 UNIT kg st lb 4 5 6 7 8 SET 9 10 80 43 1980 indd 43 1980 indd 43 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 44: ...44 2 3 10 12 10 2 10 4 4 1 5 10 10 10 10 10 6 UNIT 7 kg st lb 1 1 Err 1 Lo 2 1 Err 2 4 3 1980 indd 44 1980 indd 44 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 45: ...0 0 lb UNIT 3 6 3 1 15 7 1 6 2 UNIT 7 kg st lb 3 SET 8 0 8 4 5 7 10 0 1 9 SET 8 5 5 7 9 10 SET 8 6 1 age 5 7 10 80 11 SET 8 7 5 7 100 240 12 SET 8 8 1 0 0 kg 13 10 25 1 65 1980 indd 45 1980 indd 45 3...

Страница 46: ...46 1 SET 8 2 5 7 SET 8 3 SET 8 4 1 0 0 kg 0 13 5 2 4 14 1 FAT TBW MUS BONE 6 1 FAT 15 TBW 16 MUS 17 BONE 18 7 1 1980 indd 46 1980 indd 46 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 47: ...0 69 9 45 0 66 9 73 0 82 0 70 0 79 0 67 0 77 0 82 1 95 0 79 1 95 0 77 1 95 0 20 39 40 59 60 79 5 0 20 9 5 0 22 9 5 0 23 9 21 0 33 0 23 0 35 0 24 0 36 0 33 1 45 0 35 1 45 0 36 1 45 0 38 0 47 9 38 0 44...

Страница 48: ...9 75 0 85 0 73 0 83 0 70 0 80 0 85 1 95 0 83 1 95 0 80 1 95 0 10 20 39 40 59 60 79 5 0 13 9 5 0 15 9 5 0 16 9 14 0 18 0 16 0 20 0 17 0 20 0 18 1 45 0 20 1 45 0 20 1 45 0 38 0 47 9 38 0 44 9 38 0 44 9...

Страница 49: ...49 150 330 lb 23 St 0 1 0 2 lb 1 4lb 4 1 5 5 89 336 73 23 1980 indd 49 1980 indd 49 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 50: ...I 50 B I A 1 2 3 UNIT kg st lb 4 5 6 7 8 SET 9 10 80 50 1980 indd 50 1980 indd 50 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 51: ...51 I 2 3 10 12 10 2 10 4 4 1 5 10 10 10 10 10 6 UNIT 7 kg st lb 1 1 Err 1 Lo 2 1980 indd 51 1980 indd 51 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 52: ...0 0 st 0 0 lb UNIT 3 6 3 1 15 7 1 6 2 UNIT 7 kg st lb 3 SET 8 0 8 4 5 7 10 0 1 9 SET 8 5 5 7 9 10 SET 8 6 1 age 5 7 10 80 11 SET 8 7 5 7 100 240 12 SET 8 8 1 0 0 kg 13 10 25 1 65 1980 indd 52 1980 in...

Страница 53: ...53 I 1 SET 8 2 5 7 SET 8 3 SET 8 4 1 0 0 kg 0 13 5 2 4 14 1 FAT TBW MUS BONE 6 1 FAT 15 TBW 16 MUS 17 BONE 18 7 1 1980 indd 53 1980 indd 53 31 01 2011 16 26 29 31 01 2011 16 26 29...

Страница 54: ...9 45 0 69 9 45 0 66 9 73 0 82 0 70 0 79 0 67 0 77 0 82 1 95 0 79 1 95 0 77 1 95 0 20 39 40 59 60 79 5 0 20 9 5 0 22 9 5 0 23 9 21 0 33 0 23 0 35 0 24 0 36 0 33 1 45 0 35 1 45 0 36 1 45 0 38 0 47 9 38...

Страница 55: ...0 69 9 75 0 85 0 73 0 83 0 70 0 80 0 85 1 95 0 83 1 95 0 80 1 95 0 10 20 39 40 59 60 79 5 0 13 9 5 0 15 9 5 0 16 9 14 0 18 0 16 0 20 0 17 0 20 0 18 1 45 0 20 1 45 0 20 1 45 0 38 0 47 9 38 0 44 9 38 0...

Страница 56: ...I 56 80 150 330 lb 23 St 0 1 0 2 lb 1 4lb 4 1 5 5 i 89 336 i i i 73 23 EC 1980 indd 56 1980 indd 56 31 01 2011 16 26 30 31 01 2011 16 26 30...

Страница 57: ...yg qo ying o l yoq bil n t r zig chiqm ng t r zi k rpusi o l bo lg nd h m t r zig chiqm ng Sirg lib j r h t lishingiz mumkin T r zig chiqq nd ehtiyot bo ling ldin t r zig bir yog ingizni qo ying qo z...

Страница 58: ...ching iz lyatsiya qiluvchi q pl m ni chiq rib ling q pq qni 10 yoping O LCH V BIRLIGINI T NL SH O lch v birligini t nl sh uchun tugm ni 6 b sib t r zini ishl ting UNIT 7 tugm sig qo l t kkizib t rtish...

Страница 59: ...10 bil n 80 r sid yoshingizni kiriting SET 8 tugm sig qo llingizni t kkizib t nl ng n yoshni t sdiql ng 7 5 yoki 7 tugm l rid n bitt sini b sib 100 sm bil n 240 sm r sid bo yingiz uzunligini kiriting...

Страница 60: ...nn g yoki dushg tushg nd n k yin yog ning f iz ko rs tgichi k m bo lishi mumkin vq tl ng nd n yoki suyuqlik ichg nd n k yin yog miqd ri f izi ko pr q bo lishi mumkin k s llik v qtid v k s llikd n k yi...

Страница 61: ...0 45 0 72 9 45 0 69 9 45 0 66 9 73 0 82 0 70 0 79 0 67 0 77 0 82 1 95 0 79 1 95 0 77 1 95 0 yol Yog Suv Mush k miqd ri 20 39 40 59 60 79 5 0 20 9 5 0 22 9 5 0 23 9 21 0 33 0 23 0 35 0 24 0 36 0 33 1 4...

Страница 62: ...d rining k m yishi yoki o zg rm g ni mush k miqd rining ko p yg ni s b bli bo lishi mumkin g r bir v qtning o zid g irlik k m yib yog h m k m yg n bo ls p rh z qilg ningiz f yd b rg n ya ni rg nizm to...

Страница 63: ...xxxx dass die Ware im Juni der sechste Monat 2006 hergestellt wurde RUS 0606 2006 KZ 0606 2006 RO MD Data fabric rii este indicat n num rul de serie pe tabelul cu datele tehnice Num rul de serie repre...

Страница 64: ...2011 GOLDER ELECTRONICS LLC 2011 1980 indd 64 1980 indd 64 31 01 2011 16 26 30 31 01 2011 16 26 30...

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