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General Information

Installation

READ AND FOLLOW ALL WARNING
AND CAUTION INFORMATION WHEN
INSTALLING THIS APPLIANCE.

•  All openings in the wall behind the

appliance and in the floor under the
appliance must be sealed.

•  Do not obstruct the flow of combustion and

ventilation air.

Moving, Handling, and Unpacking

Remove and discard all packing materials,
including cardboard and tape on the outside
and inside of the range.

Remove the burner grates and styrofoam
off the top cooking surface. Be sure to
remove the burner caps packaged in
styrofoam below the burner grates.

Do not discard the anti-tip metal
bracket supplied with the range.
This is the anti-tip device and must
be installed with the unit. 

Refer to

“Anti-tip Device Installation”
section.

Some stainless steel parts may have a plastic
protective wrap which must be peeled off.
The interior should be washed thoroughly 
with hot, soapy water to remove film
residues and any dust or debris before being
used, then rinsed and wiped dry. Solutions
stronger than soap and water are rarely
needed.

NOTICE

DO NOT

use the handle or oven door to

lift the oven. Remove door before
installation to ensure that it is not used to
lift the unit. 

DO NOT

lift or carry the door

by the handle.

Removing the door must be done by your
dealer, a qualified licensed plumber, or
certified gas installer.

Door Removal

1

Open door completely. Place pins, supplied with unit, in

pin hole. For personal safety, ONLY use pins

supplied with the unit.

2

Remove hinge trim screws. Take off hinge trim. Identify

right and left hinge for future re-installation.

3

Close until pins stop door.

4

Lift door up and out.

CAUTION

Avoid any damage to oven vents. The vents
need to be unobstructed and open to provide
proper airflow for optimal oven performance.

CAUTION

The cooling fan should be operating when
the unit is in operation. If you notice the
cooling fan is not operating or you observe
unusual or excessive noise coming from the
cooling fan, contact a Viking Authorized
Service Center before continuing operation.
Failure to do so can result in damage to the
oven or surrounding cabinets.

Содержание Professional Freestanding Dual Fuel Ranges

Страница 1: ...reet Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 VIKING1 845 4641 or visit the Viking Web site at vikingrange com F20533F EN 121712 Viking Installation Guide Profes...

Страница 2: ..._________________________________27 Before beginning please read these instructions completely and carefully DO NOT remove permanently affixed labels warnings or plates from product This may void the...

Страница 3: ...ed in the flames during combustion Exposure to a small amount of benzene is possible if a gas leak occurs Formaldehyde and soot are by products of incomplete combustion This appliance contains or prod...

Страница 4: ...im Dual Fuel 30 36 48 and 60 W Ranges 25 3 4 65 4 cm 45 1 8 114 6 cm 19 3 8 49 2 cm 8 1 8 20 6 cm 26 7 16 67 2 cm 1 5 8 4 1 cm 1 2 5 cm 35 7 8 91 1 cm min to 37 94 0 cm max 24 5 16 61 8 cm 28 1 16 71...

Страница 5: ...add 1 2 5 cm To top of backguard add 8 20 3 cm To top of high shelf add 23 1 2 59 7 cm Gas Requirements Shipped Natural or LP Propane field convert with conversion kit purchased separately accepts st...

Страница 6: ...using the adjustment spindles on the legs The range CANNOT be installed directly adjacent to sidewalls tall cabinets tall appliances or other side vertical surfaces above 36 91 4 cm high There must be...

Страница 7: ...r of at least 1 2 1 3 cm ID NPT with suitable strain reliefs in compliance with ANSI Z21 41 and Z21 69 In Canada CAN 1 6 10 88 metal connectors for gas appliances and CAN 1 6 9 M79 quick disconnect de...

Страница 8: ...being used then rinsed and wiped dry Solutions stronger than soap and water are rarely needed NOTICE DO NOT use the handle or oven door to lift the oven Remove door before installation to ensure that...

Страница 9: ...d in styrofoam top pack Note Legs should be installed near to where appliance is to be used as they are not secure for long transit Note It is strongly recommended that a pallet or lift jack be used r...

Страница 10: ...Code NEC ANSI NFPA 70 latest edition See Electrical Requirements information Where local codes do not permit grounding through neutral use a 4 wire power supply cord The cord or conduit must be secur...

Страница 11: ...side and front to back Side trim of the high corner must be 3 8 0 95 cm above countertop If leveling is required move unit out of opening 6 1 2 1 Lift unit and prop on wood blocks 4 Feed supply cord...

Страница 12: ...n instructions in this document Device must be engaged properly to prevent product from tipping over 7 Set the high corner of range so that the top of side trim is 3 8 0 95 cm above countertop Level r...

Страница 13: ...ack of range 3 3 8 3 8 0 95 cm 0 95 cm 3 8 0 95 cm Check that unit is level side to side and front to back The side trim must be 3 8 0 95 cm above countertop If unit is not level repeat steps 5 7 of L...

Страница 14: ...ks h Check top burner ignition See drawing for proper flame height on HI The low flame should light at every port h Check oven bake function bake element on full power center and outside broil element...

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