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GCR484BG

48" RANGE-TOP FEATURES

140 Deg. Simmer – 19,000 BTU Power-Flo

 burners (sealed)* 

800 – 30,000 BTU Power-Wok

 burner*

18,000 BTU Tru-Q

 stainless steel BBQ grill* 

BBQ grill sections includes Tru-Side

 channeling grates that reduce flare-ups*

Full extension drip trays on EZ-Glides*
30,000 BTU double Thermo-Griddle

*

18,000 BTU Thermo-Griddle

 – 3/8" thick thermostatically controlled griddle plate

Stay-Cool

 die cast, chrome plated metal knobs*

Auto-ignition/re-ignition on all burners
Stainless steel BBQ grill and griddle covers come standard
Smooth-top continuous cast iron grates with easy to clean matte porcelain finish 
Island trim included

48" OVEN FEATURES 

Convection oven (primary oven only)
Large oven: 4.6 cu. ft. – 27” W X 14” H X 21” D
Small oven: 2.1 cu. ft. – 12” W X 14” H X 21” D
18,000 BTU infrared broiler behind glass (primary oven only)
Large oven fits 26” W X 18” D commercial size sheets

48" OVEN FEATURES (continued) 

30,000 BTU primary oven for uniform baking
Adjustable rear casters for easy installation
Adjustable front legs for easy leveling

Titanium speck porcelain oven interior* 

25-Watt bright oven lights
3 Rack positions w/ 3 racks provided
Broil pan provided
1-1/4" thick professional-style handle
Heavy-duty oven door hinges
Extra large viewing windows w/ embossed design

OVEN MODES

Bake, broil, convection bake, convection broil, open-door broil

OTHER OVEN USES

Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing

* Capital Exclusive Feature

precision series

  Manual Clean

48"

  

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