9
RANGE INSTALLATION
Legs
1. Legs are packed in styrofoam top pack.
2. Legs should be installed near to where the appliance is to be used, as they are not secure for long transit. After
unpacking the range, raise it about a foot to remove the bottom shipping skid. Keep the unit raised to permit the
legs to be screwed into their couplings and lower it gently to keep any undue strain from the legs and internal
mounting hardware. It is strongly recommended that a pallet or lift jack be used rather than tilting.
BACK TRIM ACCESSORIES
Assembly and installation instructions are included with all back trim accessories.
STABILITY DEVICE INSTALLATION INSTRUCTIONS
1. The anti-tip bracket is to be attached to the rear wall as shown. The dimension for the bracket location from the
floor is to be determined after the range legs have been adjusted to the proper installation height shown in the
installation instructions and the range has been leveled.
2. Measure from the floor to the bottom of the anti-tip opening located on the back of the range. Measured Dim. (A).
3. Locate the anti-tip bracket on the wall with the top left corner at the measured dimension plus 1/2” from the floor
and the 5-5/8” from where the left side of the range (facing range) is to be located.
4. Slide the range into place. Be sure the anti-tip bracket slides into the anti-tip opening.
WARNING
•THIS RANGE CAN TIP
•INJURY TO PERSONS COULD RESULT
•INSTALL ANTI-TIP DEVICE PACKED WITH RANGE
•SEE INSTALLATION INSTRUCTIONS
8
PROXIMITY TO SIDE CABINET INSTALLATION
1. This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets.
IMPORTANT:
The top
grate support MUST be 3/8” (.95 cm) above the adjacent base cabinet countertop. This may be accomplished by
raising the unit using the adjustment spindles on the legs.
2. The range CANNOT be installed directly adjacent to sidewalls, tall cabinets, tall appliances, or other side vertical
surfaces above 36” (91.4 cm) high. There must be a minimum of 6” (15.2 cm) side clearance from the range to such
combustible surfaces above the 36” (91.4 cm) counter height.
3. Within the 6” (15.2 cm) side clearance to combustible vertical surfaces above 36” (91.4 cm) , the maximum wall
cabinet depth must be 13” (33.0 cm) and wall cabinets within this 6” (15.2 cm) side clearance must be 18” (45.7 cm)
above the 36” (91.4 cm) high countertop.
4. Wall cabinets above the range must be a minimum of 36” (91.4 cm) above the range cooking surface for the full
width of the range. This minimum height requirement does not apply if a rangehood is installed over the cooking
surface.
ELECTRICAL REQUIREMENTS
Check your local codes regarding this unit. This range requires 3 wires, 240-208/120 VAC, 60 Hz. See next section for
grounding instructions. It should be fused separately.
CAUTION:
Be sure the electrical power is off from the breaker
box to the junction box until the range is installed and ready to operate. The junction box should be located as shown
in the drawing and connected to suitable ground. Do not use GFI circuit.
18” Minimum
(45.7 cm)
36” Minimum
(91.4 cm)
36”
(91.4 cm)
0”
0”
3/8” (.95 cm)
6” Minimum
(15.2 cm)
13” Maximum
(33.0 cm)
30” (76.2 cm)
Adjustable Legs
Anti-tip Bracket
