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names at building-supply stores, DIY-stores, petrol sta• ons and large markets. (

Applies for Sweden

– for other markets consult your distributor)

Denatured ethanol is an in

ﬂ ammable liquid, and therefore must be handled with great care – in

Sweden according to the prescrip• ons and general advice for handling inﬂ ammable liquids (Na• onal
Inspectorate of Explosives and Flammables, SÄIFS 2000:2). Handling of larger amounts than 100 litres
requires a permit for handling of inﬂ ammable goods (SÄIFS 1995:3). For more informa• on, see www.
raddningsverket.se (

Applies for Sweden – for other markets consult your distributor)

Before adding fuel: it is very important that the correct quality of fuel is used – so check again to be
sure.

Bio-alcohol in gela• nous form, or ethanol fuel for automobiles such as E85, must not be used

under any circumstances!

If non-recommended fuel is used, it can lead to greatly reduced charac-

teris• cs and also cons• tute a poten• al health hazard with risk of personal injury. Faults that arise
due to use of incorrect fuel are not covered by the guarantee. If you feel uncertain, consult with the
personnel at the place of sale in order to ensure purchase of the right fuel quality.

4.2.2 Re•illing with fuel

Warning!

Denatured ethanol burns with an almost invisible ﬂ ame under certain condi• ons. This

may happen, for example, when the level in the burner is low. Therefore it is very important that
the burner is ex• nguished completely a" er use, and that it is allowed to cool for at least 15 minutes
before more fuel is added. To add fuel in a burning burner is very dangerous and can cause an
explosion.

Note 1!

Add fuel when the burner is about to be used – the burner has a safety func• on that makes

it harder to start when the fuel has been standing for more than 20 minutes. Read more at point 4 in
Sec• on 4.1

Ligh

! ng the burner

Note 2!

The burner may contain fuel from previous ﬁ ring. The tank’s total volume is 2 (3 CI Wide)

litres. Therefore, do not add more than is needed according to point 5 below.

The following steps should be taken when adding fuel:

1. See that the burner is completely ex• nguished, by checking that the regulator lid is closed, and

that the burner has been allowed to cool for at least 15 minutes with the lid closed.

2. Check that the correct fuel is used.

Vauni recommends that the burner be ﬁ lled from bio-

ethanol packaged in bo# les of 1 litre.

3. Open the regulator lid completely. Start ﬁ lling by holding the bo$ le to the burner’s opening,

angled so that the fuel ﬂ ows in the burner’s length direc• on, from right to le" or vice versa.
(Figure 10) Pour the fuel carefully down into the burner matrix. If necessary, a stainless steel
funnel can be used as an aid. Add carefully un• l fuel is no longer absorbed by the burner matrix.
The liquid level must not rise above the burner matrix by more than 1 mm. (Figure 11) Then the
burner is fully tanked, which corresponds to 2 (3 CI Wide) litres of bioalcohol.

Note!

For safety reasons the fuel transfer occurs with some delay. To avoid over-ﬁ lling the burner,

it is important to give the fuel • me to se$ le downward. Be especially careful, therefore, during
the last part of the ﬁ lling. Let the bo$ le drip a li$ le over the opening before removing it.

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