V-ZUG EasyCook Combi-Steam HSL, Руководство пользователя

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Settings
Vegetables
Tomatoes Cook 100 °C No 7–13 mins. 2
Skin Yes
1
) 3–5 mins.
Jerusalem artichoke Cook 100 °C No 15–35 mins. 2
Courgettes, chopped Cook 100 °C No 8–12 mins. 2
▸ Place the stainless steel tray underneath the perforated cooking tray or wire shelf.
1
) ▸ Preheat the cooking space for 5 minutes.
Bakery products
/
Bread Professional baking 200–220 °C No 35–50 mins. 1
Bake 200–210 °C
BakeOmatic
Refresh
Defrost 140–160 °C 15–25 mins.
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