Settings
Bakery products
/
Sponge cake Torte
Bake
170–190 °C
25–40 mins.
2
Torte
Linzertorte
Bake
170–180 °C
Yes
40–60 mins.
2
Carrot torte
Bake
160–180 °C
Yes
40–60 mins.
2
Chocolate torte Bake
170–190 °C
Yes
25–40 mins.
2
Japonaise base
(thin nut me-
ringue base)
Bake 1 level
140–160 °C
Yes
20–35 mins.
2
Bake 2 levels
130–150 °C
1+3
Cake
Bake
150–170 °C
Yes
50 min–1 h 10 min
2
BakeOmatic
No
Cakes
Tray-baked
cake
Bake
180–190 °C
Yes
18–30 mins.
2
Luzerner Leb-
kuchen (ginger-
bread)
Bake
170–180 °C
Yes
50 min–1 h 10 min
2
Ring cake
Yeast ring cake Bake
170–190 °C
Yes
30–45 mins.
1
Sponge ring
cake
Bake
150–170 °C
Yes
50 min–1 h 10 min
1
BakeOmatic
No
8
Содержание EasyCook Combair XSL
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