14 Index
Hot massage stones ....................................... 42
Hot wraps .......................................................... 42
Hygiene.............................................................. 43
I
Identification numbers..................................... 49
Identification plate............................................ 60
Illumination .......................................... 27, 48, 57
Initial set-up ..................................................... 6, 9
Instructions for use ............................................. 6
K
Keep warm........................................................ 41
L
Language........................................................... 46
Levels ................................................................. 12
List view ............................................................. 10
Load capacity ................................................... 60
Long cooking time........................................... 57
M
Malfunctions...................................................... 56
Mode .................................................................. 48
Model designation .............................................. 2
N
Night mode ....................................................... 48
O
Operating and display elements................... 10
Operating time.................................................. 18
Operation........................................................... 15
Options .............................................................. 21
Other possible problems................................ 57
P
Pinned values ................................................... 49
Pinning ............................................................... 25
Power failure ..................................................... 59
Power interruption............................................ 59
Preheat tone ..................................................... 48
Preheating .................................................. 22, 63
Problems ........................................................... 56
Professional baking......................................... 39
Selecting and starting ................................. 40
Q
Queries .............................................................. 67
Quiet mode ....................................................... 46
R
Ready to start ................................................... 11
Recipe book ..................................................... 43
Recipes.............................................................. 43
Action required............................................. 44
Cancelling ..................................................... 45
Starting........................................................... 43
Refilling the water tank ................................... 16
Refreshing towels ............................................ 42
Regeneration ............................................. 39, 62
Resetting............................................................ 49
Restarting interface ......................................... 48
S
Sabbath applications ...................................... 36
Sabbath mode.................................................. 47
Sabbath top/bottom heat ............................... 38
Sabbath top/bottom heat humid................... 38
Safety precautions
Appliance-specific .......................................... 5
Before using for the first time....................... 6
Correct use ...................................................... 6
Safety warnings
General ............................................................. 5
Saving energy................................................... 63
Seed cushions.................................................. 42
Service & Support............................................ 67
Service agreement........................................... 67
Settings
Changing....................................................... 21
Checking ....................................................... 21
Shelf guides ...................................................... 54
Cleaning ........................................................ 53
Signals and tones ............................................ 46
Smartphone
System requirements .................................. 45
Sound worlds.................................................... 47
Spare parts ................................................ 59, 60
Special accessories ................................. 14, 59
Stainless steel tray........................................... 13
Start later ........................................................... 23
Start screen......................................... 15, 47, 49
Steaming............................................................ 38
Sterilizing baby bottles.................................... 43
Sterilizing preserving jars ............................... 43
Subsequent steps ............................................ 30
Symbols ................................................................ 5
T
Tablet
System requirements .................................. 45
Technical data .................................................. 60
Temperature sensor ........................................ 12
Temperature unit.............................................. 47
Testing institutes .............................................. 60
Time.................................................................... 48
Time in standby................................................ 48
Time synchronization ...................................... 48
Timer .................................................................. 26
65
