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Contents
1.2 General safety precautions ...................................................................
1.3 Appliance-specific safety precautions ................................................
3.2 Operating and display elements .......................................................... 16
4.1 Operating using the buttons ................................................................. 21
4.2 Operating using the plain text display ................................................. 21
4.5 Selecting the cooking space temperature ......................................... 23
4.6 Checking and changing the cooking space temperature ............. 24
4.7 Changing the operating mode .............................................................. 24
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