14 Technical data
14
Technical data
External dimensions
▸ See installation instructions
1
Electrical connection
▸ See identification plate
1
14.1
Note for testing institutes
The energy efficiency class according to EN 50304 / EN 60350 is determined using the
and
operating modes.
Placing thermocouples between the appliance door and the seal can cause lack of leak-
tightness and thus measuring errors.
The usable volume within the meaning of EN 50304 / EN 60350 is obtained with the
shelf guides disassembled.
14.2
Temperature measurement
The temperature inside the cooking space is measured when the cooking space is
empty according to an internationally accepted standard. Own measurements can be im-
precise and are not suitable for checking the accuracy of the temperature.
14.3
Product fiche
In accordance with EU Regulation No.: 66/2014
Brand
–
V-ZUG Ltd
Type of appliance
–
Oven
Model designation
–
BCSL | BCSLP
Mass of MS 55 appliance
kg
49 | 54
Mass of EURO 60 appliance
kg
49 | 54
Number of cavities
–
1
Heat source per cavity
–
Electricity
Volume per cavity
l
68
Energy consumption in conventional mode
1
)
kWh/cycle
0.86 | 0.85
Energy consumption in hot air / forced convection
mode
2
)
kWh/cycle
0.7
Energy Efficiency Index per cavity
3
)
–
84.3 | 86.8
Measurement and calculation methods used
–
IEC 60350
1
)
Required to heat a standardized load per cavity
2
)
Required to heat a standardized load per cavity
3
)
Measurement methods: see EU Regulation No. 66/2014, Annex II, Chpt. 1
50
Содержание BCSEPZ60
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