
18
reciPeS
Grilling times
The grilling times in the following table are to be used only as general guidelines, since various
factors are important for the grilling results, such as quality and thickness of the food being grilled.
Therefore, always keep a close watch on the food during grilling to determine when it is done
cooking.
type of food
Preparation
approximate grilling time
Sliced belly of pork
10-12 min..
Fillet of beef, 200 g
5-6 min. on each side
Beef rump steak, 200 g
10-12 min. on each side
T-bone steak, 500 g
12-14 min. on each side
Cevapcici
on a skewer
6 min. on each side
Small bratwurst sausage
3 min. on each side
Large bratwurst sausage
4 min. on each side
Ring sausage
cut diagonally every 2 cm
4 min. on each side
Bockwurst sausage
cut diagonally every 2 cm
4 min. on each side
Sliced meat loaf, 1.5 cm thick
3 min. on each side
Stuffed ham slices
wrap in aluminum foil
3 min. on each side
Hamburgers
8-10 min. on each side
Small meat skewers
9-10 min. on each side
Large meat skewers
12-13 min. on each side
Pork steak
8-10 min. on each side
Chicken breast
6-7 min. on each side
Chicken legs
10-12 min. on each side
Rabbit legs
turn frequently
50-55 min. total
Duck breast
skin side first on grill plate
14-17 min. on each side
Lamb chops
7-8 min. on each side
Small spare ribs
8-10 min. on each side
Large spare ribs
15-18 min. on each side
Meat
Fish
type of food
Preparation
approximate grilling time
Rockfish / salmon fillet
in aluminum foil
7-9 min. on each side
Prawns, peeled
Grill plate
4-5 min. on each side
type of food
Preparation
approximate grilling time
Zucchini, sliced 2 cm thick
2-3 min. on each side
Tomatoes
wrap in aluminum foil,
turn frequently
6-8 min. total
Fennel
wrap in aluminum foil
8-10 min. total
vegetables and Fruits
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