Univex RDRE Series, Инструкция по эксплуатации

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RDRE - electric version - gas version - Page 20
SETTING THE TIME:
Scroll through the Main Menu with the “ + ” key until reaching “Settings”. Enter the Menu with the key Scroll
through the Settings Menu again with the “
+
” key until reaching “Time”. Enter the selection by pressing the
key.
Press the “
+ ” key until the current time is displayed, then confirm by pressing the key.
CHARACTERISTICS OF PROGRAMMES IN PROGRESS -
PREHEATING AND BAKING TIME EXTENSION:
 The RotorBake Series 14 ovens have a high amount of programmes, preset or fully customizable, to
cope optimally with any cooking needs, with any food product. Each of these programmes will follow the
cooking cycle of the product step by step and automatically, responding promptly to all possible situations
of alarm in automatic or assisted mode, ideal for the user. One of these alarms is programmed to report
the overtemperature inside the oven chamber when a cooking programme is carried out. The alarm in
question will be shown on display 4 and propose the execution of the "Cool" cooling programme. When
the oven chamber has cooled down, you can proceed with setting the execution of the desired cooking
programme.
 The preheating phase, highlighted by "PRE" on the "Temperature" 2 display, brings the oven to a
temperature of about 30° higher than the value set in the first step of the programme, to compensate for
the lowering of the temperature when the door is opened. The end of this phase is reported on display 4
and it is accompanied by an acoustic signal and by the flashing of the lights inside the chamber. Now you
can place the product to be baked inside the oven and, when the oven door is closed, the programme will
begin its baking cycle.

At the end of the baking cycle, the oven emits an acoustic signal. The time symbol flashes displaying a
countdown of
two minutes
, during which time you can extend the baking time as necessary. During
these two minutes you can open the oven door and check the cooking of the product. If the product
needs a cooking extension, use the "
+
" key to increase the time by one minute per push, until the desired
value has been reached. Press the key to restart the baking. If no extension is made within the two
minutes displayed, the oven terminates the baking cycle.
MANUAL BAKING MODE:
With this programme, you can change the set parameters for a baking cycle in progress.
Programmable parameters in manual mode:
1.
Baking time in hours and minutes. Multi-timer on cooking programme.
2.
Setting fan speed mode and semi-static baking mode
.
3.
Temperature of the cooking chamber.
4.
Climate parameter in percentage (from 10% to 100%) of steam introduced (Steam), displayed in red. In
percentage (from 10% to 100%) of steam removed (Dry), displayed in blue.