............ www.truemfg.com ............
TABLE OF CONTENTS
Safety Information
Safety Precautions
1
Proper Disposal
2
Connecting Electricity
3
Adapter Plugs
3
Installation / Operation Instructions
Ownership
4
Required Tools
4
Uncrating
4
Locating & Lid Installation
5
Leveling & Castor Adjusting
6
Storage Bins
7
Drawer Alignment
7
Drawer Removal and Installation
8
Electrical Instructions
8
Wire Gauge Chart
9
Sequence of Operation
10
Startup
10
Temperature Control Location
10
Maintenance, Care & Cleaning
Cleaning Condenser Coil
11-12
Stainless Steel Equipment Care & Cleaning
13-14
Composite Cutting Board Maintenance
14
Warranty (U.S.A. & Canada Only!)
15
INSTALLATION MANUAL FOR TRUE FOOD PREP MODELS
TRUE FOOD PREP MODELS
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434
(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471
CONGRATULATIONS!
You have just purchased the finest commercial
refrigerator available. You can expect many years of
trouble-free operation.
TFP-32-12M-D-2
#954377