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3 USING YOUR APPLIANCE
Before first use:
• Remove all packaging materials and any
promotional labels or stickers from your
Reversible Grill.
• Before using your Reversible Grill for the
first time, wipe the sides and temperature
control with a damp cloth.
• Thoroughly clean both sides of the
reversible plate as well as the drip tray.
• The grill/griddle plate can be submerged
in water or placed in the dishwasher for
cleaning.
• Never submerge the housing in water.
Always use a damp cloth to clean.
Assembly:
1. Place base on a clean, flat surface where
you intend to cook.
2. Decide which way you are going to place
the grill/griddle plate on to the base.
3. If the thermostat is on the left of the base,
place your grill/griddle plate so that the
drip holes are on the right of the base.
4. Noting where the holes on the plate are,
lift the plate and place the drip tray into the
base fitting it on the side corresponding
with the holes on the plate. (i.e. if the
thermostat is on the left of the base, the
drip tray will be fit on the right of the base).
5. The drip tray can fit into
either the right or left
on the base, with the
handle of the tray facing
inwards. The drip tray
must be placed below
the holes on the plate so
that it can collect the grease.
6. Once the tray has been fit, place the plate
back on to the base.
7. Insert the thermostat into the grill.
8. Plug the cord into the standard electrical
outlet. You are now ready to begin
cooking.
Using your appliance
1. The grill/griddle plate has two sides, one
with a ribbed surface and one with a flat
surface.
2. The ribbed surface is designed for grilling
meat, seafood and vegetables.
3. The flat surface is perfect for frying bacon,
egg, pancakes and sandwiches.
4. Select the side you require for your
cooking and place the plate on the base,
with the desired cooking surface face up.
Make sure the plate is placed on the base
correctly.
5. Once the Reversible Grill is assembled
properly and you are ready to begin
cooking, turn the temperature control dial
to the desired temperature setting.
6. The indicator light on the top of the
thermostat will illuminate to indicate that
the thermostat is operating. It may take
11-15 minutes for the grill/griddle plate to
reach operating temperature, depending
on the temperature level that has been set.
7. The temperature control dial on the
thermostat is used to set and maintain the
temperature of the cooking surface.
8. You can vary the setting of the
temperature control dial at any time
during cooking, and may wish to do so
depending on the types of foods on the
grill/griddle plate.
Drip Tray
