Toshiba ER-LD430C Скачать руководство пользователя страница 62

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If food is not as desired

（Superheated steam,Convection）

（

continued

）

Item

Condition

How to

Dessert

Sponge cake

The cake is not light

and fluffy.

●

Are the egg beaten well? Beat them until smooth and

uniform.

●

Are the eggs frequently stirred after they are mixed with flour?

The ingredient are

not beaten well.

●

If the container contains moisture or oil, the mixture cannot

be beaten well.

●

Use container that does not contain oil or moisture.

The flour is still lumpy.

●

Did you sieve the flour?

Sieving removes the coarse particles and aerates the flour.

●

Did you blend the flour uniformly?

The cake sinks in the middle

●

Did you beaten the egg for too long?

The crust is too dark.

●

If the ingredient and size differs from in the cook book, the crust

color may change.Monitor the process and check the color.

Chiffon cake

The cake is not light and fluffy.

●

Beat the white egg well,so that the mixture is thick and not

free flowing even when the bowl is turned.It is easy to beat
white egg if it is chilled.

The center of the

cake has cavity.

●

When the dough is poured into the mold, it get aerared.Ensure that

the dough is poured from a considerable height and immediately

●

Was an aluminium mould used?

Profiterole

The puff is not fluffy.

●

Was the quantity correctly measured?

●

When baking ,Was the microwave set at the right temperature?

The color is irregular.

●

Is the size and thickness of the mould the same?

Bread

Butter roll

It is hard and not rise

properly.

●

Was the dough fermented enough? Insufficient fermentation may

cause the temperature of the dough to be low and may not rise well.

●

Did you manipulate the bread during baking? Tempering

with the bread during baking will make it hard.

●

See page 134 (tips for baking bread) of the separate cuisine

booklet.

The color is not uniform.

●

Were the bread pirces arranged properlu according to their size?

Ensure that the pieces are arranged properly and the same size.

French bread

Not best result.

●

See page 157 (tips for baking French bread) of the separate

cuisine booklet.

Grill

Gratin

The color is irregular.

●

The color of the food may vary depending on the quality of

cheese. Monitor the process while cooking.

Содержание ER-LD430C

Страница 1: ...0C Thank you for purching Toshiba microwave oven with superheated steam oven In order to use the product safely please read and understand all the instructions manual before using the unit After reading please keep the instruction manual handy Please ensure you obtain the warranty card for this product ...

Страница 2: ...ly in the oven do not use square trays or gridiron will be displayed in the display unit Read Safety Precaution Page 4 10 Instruction to be strictly followed 1 STEP 2 STEP 3 STEP 4 STEP 5 STEP When are done 1 5 Place directly without any accessories Getting start Rice Dish reheat Page 24 27 Milk Sake reheat Page 28 29 Vegetable boil Page 28 30 Meat defrost Page 28 31 Fried food reheat Page 34 36 L...

Страница 3: ... Instruction How to use Reheat 23 Basic operations of the reheat key 24 Tips for using Reheat skillfully 25 27 Touch menu Basic operations of the touch menu key 28 Tips for using Touch menu Beverage 29 Boiled vegetable 30 Defrost 31 Auto cooking menu Dial menu list 32 33 Basic operations of the dial menu 34 35 Tips to use the dial menu effectively Crispy reheating Puffy bread Steaming authentic ch...

Страница 4: ...in there shell Steam builds up inside the shell and the egg may explode under pressure This may damage the oven The egg may also explode once taken out of the oven Do not heat the food like cream yogurt etc that have high fat content Sudden increase in temperature will cause explosion which may cause burn injuries or damage Nuts like gingko nuts and fruits that contain shell like chestnut must be ...

Страница 5: ... desirable temperature Rotate the knob Steam Microwave Quick softening Manual heating Other The heating procedure in the oven is illustrated with images Microwave Simple and easy to use Oven Superheated steam plus Superheated steam Steam at high temperature eﬀectively surplus oil from food 400 High Temp High Temp 1 1 Hybrid Operation with infrared sensor for convection to give reduced calories and...

Страница 6: ... wounded burnt and electric shock However you do not have to go to hospital for a long cure 3 Damages to properties mean damage to the accommodations properties farmlands and pets etc Do not attemp to insert fingers or metal articles e g a pin or a wire into the hole of the air inlet outlet and the water tank Risk of fire electricshock and injuries In case foreign particles enter the inside of the...

Страница 7: ...it may lead to suffocation Installation When unplugging hold the plug and then pull it out If you pull on the power cord the cord may be broken cause fire and electric shock HOLD THE PLUG AND PULL UNPACKING Do not put flammable or non heat resistance object near the appliance Spray cans etc must be kept away It may cause fire or burns There is a risk of the spray can catching fire or bursting Do n...

Страница 8: ...s furniture or electrical sockets are present In addition electrical sockets must not be located near the exhaust port and ensure that the oven is placed such that clearances are above those mentioned on the right so that there is no direct contact when dirt is a concern In case the rear is made of glass maintain a gap of more than 20cm as it may be crack due to the difference in temperature Even ...

Страница 9: ...rack when the oven is in use In case of failure or abnormal situation stop using immediately Fire or smoke may cause electric shock Oven Failure or Abnormal Situations Power cord or plug is abnormally hot Abnormal sound or smell during use The oven does not turn off automatically occurance of spark or smoke There is significant backlash and deformation of the door You feel an electric shock when y...

Страница 10: ...babyfoodandnursingfoodarewarmed aftermixing temperaturehastobeconfirmed whenheatingiscompleted It might have a danger of burn Do not operate the oven empty The oven may overheat and high temperature inside may cause burn injuries During long time heating or small quantity heating the interior of the oven will become hot therefore in such cases do not touch the interiors of the oven immediately aft...

Страница 11: ...or just after steam cooking be careful residual steam It may cause burns if placing hand immediately after opening the door Residual steam may still be released from the outlet During or just after steam cooking do not touch the steam nozzle at the left side of the chamber It may cause burns Change water inside the water tank everytime Be sure to change the water inside the water tank everytime Af...

Страница 12: ...e power supply will be switched ON if the door is opened 0 will be displayed in the display unit The power supply will not switch ON by just inserting the power plug It is advisable when cooking food which is easily carboniferious such as fish or cooking food with the heater causing the wall dirty to place the appliance in an open space The oven has to be placed at a minimum distance of 3m from TV...

Страница 13: ...tating the dial Time If rotated to the right becomes longer and if rotated to the left becomes shorter Can be increased or decreased during cooking Temperature Increases by 10 when rotated to the right and decreases by 10 when rotated to the left In case of moderate temperature steam increases by 5 when rotated to the right and decreases by 5 when rotated to the left Can be increased or decreased ...

Страница 14: ...d in the screen that means a square tray cannot be used Such as fermentation of Easy bakery Used by placing on a square tray for steam moderate temperature steam oven grill cooking and crisp and dry heating etc If is displyed in the screen that means a gridiron cannot be used Accessories Water tank Drain tray Upper heater Hot air heater Oven interior Door Steam heater Steam nozzles Wipe off any di...

Страница 15: ...g As it holds water accumulated during steam cooking care should be taken when puling out the tray Remove the water each time afterthe steam has been used Take care so that your fingers do not get caught while fixing A container that stores water droplet from steam cooking and condensed water accumulated in the oven Available as an additional accessories even if cooking is not use Inserting and re...

Страница 16: ...ked according to desired consistency of cream Refer to page 41 to preset the oven to desired ﬁnal temperature Timing is not set in order to heat till the ﬁnishing temperature Heats according to the ﬁnal preset temperature Absorbed by food and moisture content Food in ceramic is not cook completely as the radio reﬂected by the container Metal containers aluminum retort packs will reﬂect and cannot ...

Страница 17: ...ron T o e n s u r e e v e n c o o k i n g throughout Turn the food over halfway during cooking In order to prevent the food from getting burnt after heating remove the food from the grill immediately Grill Superheated steam Convection Hybrid Gridiron Square tray Fermentation Gridiron Hybrid Use superheated steam and heater to cook food It is an eﬀective way to cook healthy and tasty food as it rem...

Страница 18: ... with Microwave oven use Remove the lid for the auto cooking menu function Metal containers wire mesh and skewers of aluminum and enamel etc It may be used for cover square tray or under the food burning or when grilling Can not be used for a part of the menu Aluminium Foil Can be used only for oven and fermentation Superheated steam cannot be used with grill Silicon container Plastic containers t...

Страница 19: ... Foil Cut glass or toughened glasses cannot be used Crystal or hardened containers of different thickness or if distorted are unusable Glass that are not heat resistant Wood Bamboo Paper May result in sparks or burning However in case of easy baking paper subjected to heat treatment or oven sheet can be used Lacquerware There is risk of the painting peeling off or getting cracked Plastic container...

Страница 20: ...on Oven accessories and utensils must be used according to utensils guide as list in the menu Containers that can be used and containers that cannot be used see page 16 to 17 and the separate cuisine booklet Do not use square tray or gridiron in the microwave mode Spark may occur and cause damage When the dial menu is selected the page of the separate cuisine booklet will be displayed Preparation ...

Страница 21: ...ute after completion of cooking In case of repeated cooking In case of automatic cooking menus 1 to 11 21 28 40 to 46 or for preferred temperatures when the inside of the oven is hot heat after waiting for the oven to cool down or manually checking the status For fermentation wait till the inside of the oven cools down Remove the dish The door other than the glass portion will also be hot Do not p...

Страница 22: ...market are the same please take cover and aliminum foil out If the oven is continuous used ensure that it cools down If the oven is hot the infrared sensor may not be able to detect the temperature correctly If the HIGH TEMP is displayed in the control panel wait until the display disappears Use proper containers according to the quantities of food Use the containers with a low and wide edge Clean...

Страница 23: ...mage and How to place object in the oven 1 dish 2 dishes 3 dishes 4 dishes Placing one or more dishes in the oven Place close together at the centre Place food in the middle of oven In case of multiple food items place at the centre of the oven chamber close together if you place food at the edge it may not be cooked well so please always place at the middle For a small item of food though you pla...

Страница 24: ...d open all windows Warming the empty oven Deodorize The buzzer will beep 3 times when finish LCD displays HIGH TEMP and COOLING START START Do not place anything inside the oven Close the door 1 3 2 is rotated and adjusted to 49 deodorize Deodorization time is 30 minutes Press button Open the door and wait for the temperature inside to cool down Before start Open the window Switch on the fan Since...

Страница 25: ...read Delicatessen bread with finishing control INCREASE page 34 36 Bread toast please see on page 172 Chinese bun Dial menu 14 Steamed bun page 34 36 Frozen boiled vegetable Set time and output power in Microwave page 38 39 50 Sprinkle water for heating corn and mixed vegetable Use microwave safe container for heating Commercially processed frozen food Set time and output power in Microwave page 3...

Страница 26: ...eat manually with MICROWAVE while monitoring the process see pages 38 and 39 When you want to heat using preferred temperatures Heat setting the temperature with DESIRED TEMP See Page 40 and 41 DECREASE INCREASE Place food Rice at the centre of the oven chamber Reheat start Reheat start Press 1 time Press within 1 minute after closing the door Will not work if you wait for more than 1 minute after...

Страница 27: ...In case of soup dial Finshing to lNCREASE In case of boiled fish dial Finshing to DECREASE Frozen food are placed in a vessel with the wrapping and heated Frozen dumplings Finishing control is set to lNCREASE In case of commercial frozen food heat the food manually with MICROWAVE monitoring the process Thick foods must be heated with the wrapping Thick foods such as curry and chop suey are wrapped...

Страница 28: ...ed food Broth is removed Steamed food Mist is released when dried Frozen food must be wrapped placed in a container and heated Frozen food Must be placed on the tray with the folded side of the wrapping facing downwards Thick foods must be heated with the wrapping Thick foods such as curry and chop suey are wrapped to prevent the juice from flying Place the food in a deep container and wrap from t...

Страница 29: ...round off or warm them all together in big volume it may be difficult to be warmed up well with heat reaching inside Chinese steamed buns meat buns and buns with bean paste may not be heated properly depending on the size Heat with 14 Steamed bun or heat with STEAM or MICROWAVE monitoring the progress thick２３ Uses steam to produce steam food Takes longer time than 1 Cooked rice and 2 Dish Tips fo...

Страница 30: ... and open the door Once cooking is completed will flash and the fan may operate to cool the interior of the oven Cooking can be continued when the fan is operating However there are some automatic menus that cannot be used Place the food into the chamber Add the food into the chamber 1 2 3 Press Press and select 4 Milk Display example Milk Ex Reheat milk Heating start Heating start DECREASE INCREA...

Страница 31: ...se MICROWAVE to heat and monitor the food closely Refer page 38 39 50 In case of coffee water and other liquids Use MICROWAVE to heat and monitor the food closely Refer page 38 39 50 5 Sake 1 to 4 bottles may be used at the same time Follow the instructions regarding cup size and the quantity of milk used The bottle should be short and stout Change in size shape or quantity of bottle will result i...

Страница 32: ...e is used arrange it properly for uniform heating In case a round large potato is used adjust the final temperature increase for desired result When the vegetable is cut and boiled Peel and cut arrange it on flat plate and sprinkle some water wrap the vegetable securely along wit the plate and cook If the size of vegetable differs or high moisture is required to cook the vegetable Sprinkle more wa...

Страница 33: ...ooking Wrap the food if the shape size or quantity is not uniform and continue to defrost Thin meat slice such as sashimi should be wrapped to prevent over heating Arrange food to be defrosted in proper size Food up to a thickness of 3cm will be defrosted properly If 2 or more items are to be defrosted at the same time items of the same type and size have to be collected Thick lumped meat has to b...

Страница 34: ...Separate cuisine booklet P 136 139 19 19 1 Pizza step 1 19 2 Pizza step 2 heater N A Separate cuisine booklet P 170 171 20 Plain bread heater N A Separate cuisine booklet P 142 21 Easy bekery ferment microwave N A Accessories can not be used P 37 Separate cuisine booklet P 132 133 baking heater N A Sweet 22 Cookies heater N A Separate cuisine booklet P 182 183 23 Profiterole steam heater steam Fil...

Страница 35: ... Separate cuisine booklet P 203 39 Low calories fries heater N A Separate cuisine booklet P 86 87 40 Steamed egg steam microwave steam Fill Accessories can not be used Separate cuisine booklet P 95 41 Green curry chicken microwave N A Separate cuisine booklet P 203 42 Curry Stew microwave N A Separate cuisine booklet P 99 100 43 Cafe rice microwave N A Separate cuisine booklet P 126 128 Quick menu...

Страница 36: ...y etc will be hot take care while removing the container In addition be careful as there will be steam coming out of the outlet port after steam cooking The time remaining is displayed from the middle of the process START START Press button For accessories see dial menu list P 32 33 Heat Adjustment Can be increased or decreased by turning the dial to INCREASE or DECREASE within 15 seconds of start...

Страница 37: ...ompletion The buzzer will beep 5 times to indicate completion The food item is kept and is pressed Remaining time Display Pizza Tips Since the square tray will be hot after cooking Be careful Do not place the square tray at a place which is sensitive to heat Ensure that the square tray is kept out of reach of children and infants Use the commercial thick mittens to extract the food or accessories ...

Страница 38: ...as well as the container Wrap and plastic covers that are heat sensitive must be removed before heating Do not place the food in a container Place the food directly on the grill and heat How to use page 34 Oven Accessories Croquette 1 2 pieces Shrimp tempura 1 4 pieces Crispy Reheat Tips for using 13 Fluffy bread The standard heating time is approximately 3 minutes commercially available bread but...

Страница 39: ...r decrease in steps of 1 minute after the cooking time is displayed The time remaining is displayed in the middle while cooking The time displayed is the total time from fermentation till baking Note that this is not the time remaining for each process Issues to be careful about materials used to cook food Accessories cannot be used since microwave heating is used for primary and secondary ferment...

Страница 40: ... the fan is operating However there are some automatic menus that cannot be used Remaining Time See page 50 for the standard setting time of manual heating Accessories cannot be used 900W 0 5min 10min 30min 30sec interval 1min interval 200W 100W 0 15min 40min 90min 30sec interval 1min interval 5min interval 0 5min 10sec interval 600W 500W 10sec interval 10min 30sec interval Setting unit of cooking...

Страница 41: ...d refer to package instruction for setting up the power and time Since the values are approximate in case of insuffucient heating increase or decrease the time manually and monitor the process Alittlequantity isnotgood STEW Start with heat level at 600 W and switch to low 200 W The setting is confirmed by pressing the dial after manually adjusting the time for 600W next the time for 200W is adjust...

Страница 42: ... Rotate and select temperature from ー10 90 Refer from table on right side for approximate temperature setting Press 6 times to select DESIRED TEMP For further heating once cooking is complete EXTENSION This is done by rotating the dial to set the time within 1 minute after the completion of cooking and the process has to be monitored Ensure inside the oven chamber is cooled before start cooking If...

Страница 43: ...rving stir the food well and check the temperature is not to hot Quantity and container The quantity 150 g is for one person If there is a large quantity set the temperature a little higher For smaller quantities lower the temperature a little The temperature varies accordingly to the size shape and quantity of the container If proper usage of heating is not follow it may not yield good results Th...

Страница 44: ... decreased in steps of 10 by rotating with preheat without preheat With preheat 3 Remaining time 1 Press once with the oven empty is displayed in the display unit 2 There are some menus that require preheating to be done with the square tray in the oven Follow the instructions given in the separate cuisine booklet CONVECTION with preheat CONVECTION without preheat GRILL FERMENT STEAM FERMENT On pr...

Страница 45: ...ed to increase or decrease in steps of 1 minute during heating The maximum time set initially is 90 min and include the possible increase in time To adjust the temperature during cooking The dial is pressed during heating and while is flashing the dial is rotated to increase or decrease by10 For further heating once cooking is complete EXTENSION This is done by rotating the dial to set the time wi...

Страница 46: ...team fermentation when using steam prepare water supply see page 13 Insert the water supply cassette till the cassette touches the rear end Rotate to adjust the time Maximum time 90 min 5 Remaining Time Accessories usege Setting unit of cooking time 0 15min 40min 90min 30sec interval 1min interval 5min interval The temperature is adjusted by rotating and confirmed by pressing 2 3 Press 3 times For...

Страница 47: ...are tray will be hot Example Grilled Fish Place the food into the chamber Place the grill on the square tray Place the food on the grill Place in the oven chamber Accessories usege Remaining time Setting unit of cooking time 0 5min 10min 30min 10sec interval 30sec interval 1min interval 2 3 Press 5 times For further heating once cooking is complete EXTENSION This is done by rotating the dial to se...

Страница 48: ... beep 3 times when finish Be careful when opening the door as hot steam escape out If you forgot to take the food out the buzzer will beep 5 times in an interval of one minute The beep will stop on press Cancel and open the door Be careful when you take the food out as the container will be hot Be careful as hot steam escapes from steam exit outlet Setting unit of cooking time 0 5min 10min 25min 1...

Страница 49: ...ere will be a beep and the WATER display will start blinking Add water in the water tank WATER display will disappear once water is added Water can be added to the water tank even during cooking operation For further heating once cooking is complete EXTENSION This is done by rotating the dial to set the time within 1 minute after the completion of cooking and the process has to be monitored Proper...

Страница 50: ...isplay shows the remaining time 1 min before preheat finish The buzzer beeps 5 times and PREHEAT FINISH turn on 4 3 With preheat 1 2 Preparethewatersupplyandpress withoutplacinganythingintheovenchamber Refer page 13 for guideline on water tank preparation Insert the water supply cassette till the cassette touches the rear end Set temperature 100 250 300 When machine is hot Display part will show H...

Страница 51: ...erinthewatertankbecomeemptywhilecooking There will be a beep and the WATER display will start blinking Add water in the water tank WATER display will disappear once water is added Water can be added to the water tank even during cooking operation Forfurtherheating oncecookingiscomplete EXTENSION This is done by rotating the dial to set the time within 1 minute after the completion of cooking and t...

Страница 52: ...1cup 150g 1piece 100g 10pieces 150g Rice cold Chinese steamed buns cold Dumplings cold Rice Frozen Chinese steamed buns Frozen Dumplings Frozen Wrap Cooking Time Quantity Menu Defrost Frozen meat and ﬁsh Microwave 100W approx 3min approx 5min approx 10min approx 14min approx 3min approx 4min approx 7min approx 10min 100g 200g 400g 600g 100g 200g 400g 600g Meat Sashimi Raw Sliced Fish Wrap Cooking ...

Страница 53: ...er If cooking is suddenly stopped Pipipipipipipi If cooking is not stop Pipipi every 1 min interval How to cancel the buzzing sound To restore the buzzer sound 1 2 When 0 is displayed Press and hold until you hear the Pip Pip approx 3 sec Continue and press The symbol is displayed 1 2 When 0 is displayed Press and hold until you hear the Pip Pip approx 3 sec Continue and press Repeat the steps of ...

Страница 54: ...rt If water droplets or food residue clogs the door packing wipe with a squeezed soft cloth etc Tips Since steam can easily leak do not scrub hard and never pull the packing The packing cannot be removed Door packing 52 How to clean The frequency point to care and quick cleaning PROHIBIT ON WET HAND Unplug before maintenance Otherwise it may cause electricshock injuries or burns UNPLUG Do not unpl...

Страница 55: ...t use steel wool harsh abrasive cleaners or sharp scrapers to clean the oven bottom It may cause scratch and the glass may break Water Tank Draining Tray Use soft sponge and water to clean Wipe any moisture and use mild soap and water to clean any dirt Tips To dry the parts do not use a dish washer or dish drying machine the water tank may be deformed Avoid direct the sunlight the water tank may b...

Страница 56: ...used to remove the dirt from the oven chamber enabling easy cleaning In addition when you want to remove dirt from grills or square trays these can be placed in the oven chamber The dirt can be removed easily Cleaning time is 3 minutes 1 Notice After the steaming operation the oven square tray and gridiron will be hot Be careful How to clean with steam system On spotting dirt and grime How to clea...

Страница 57: ...lete Cleaning time is 2 minutes After cooking finish wait for the oven to cool down and wipe off any moisture with a dry cloth If steam cooking is repeated with the condensed moisture inside the oven the draining tray may start overflowing 1 1 Press Operation begin After about 2 min the buzzer beeps 3 times and the water draining operation is complete After finish open the door and dry the oven co...

Страница 58: ...n the front to open the door fully and take the food out Page6 Should the appliance be earthed Yes Earth the appliance correctly Page6 Is it necessary to operate the oven empty and deodorize Yes It is necessary When using the oven for the first time operate the oven empty and deodorize to burn away any oil or grease There may be smoke or smell But it does not denote malfunction Page22 How can dirt...

Страница 59: ...for moist results Water splashes when boiling food or fish Remove excess water and place the food in a deep container Heat with 2 DISH mode monitoring the progress Curry and stews is not reheat Heat thick foods with 2 DISH mode monitoring the progress Frozen rice is not reheat The sensor may not work correctly when the surface starts melting or when covered with a new wrap Use the one that has bee...

Страница 60: ...efrosting If a new wrap overlaps or melts the infrared sensor may not work properly Defrost the food once it is taken out of the refrigerator Berevage reheat The operation time is to short The beverage temperature is still low The sensor may not work correctly when the temperature of the oven chamber especially the bottom surface is high Heat after cooling the oven keeping the door open Milk becom...

Страница 61: ... properly Are you using right quantity The food may not turn out well if the quantity mentioned in the separate cuisine booklet is changed Is the water tank empty If the water is less the steam may not be formed and cooking will not yield best result Ensure that the water tank is fitted inside properly Overall steam In general steam cooking does not happen properly Is the water tank empty If the w...

Страница 62: ... egg if it is chilled The center of the cake has cavity When the dough is poured into the mold it get aerared Ensure that the dough is poured from a considerable height and immediately Was an aluminium mould used Profiterole The puff is not fluffy Was the quantity correctly measured When baking Was the microwave set at the right temperature Cookie The color is irregular Is the size and thickness o...

Страница 63: ... will disappear It is possible to press the Cancel button and choose different menu while the display is on C21 HIGH TEMP appears 扉開閉表示高温注意表示給水表示Ｈ表示デモ表示冷却中表示Ｃ 21 と高温注意表示 Code display When the oven gets very hot due to heating from the heater and if Ferment Proper Temp Steam Defrost setting is started The display occurs Press Cancel button and open the door Please w...

Страница 64: ...he water tank The quantity of water that is used up from the water tank varies depending on the menu Hissing sound during steam cooking Noise occurs when water gets converted to steam upon heating by steam heater The noise may be loud when used initially Oven door becomes foggy During or after cooking the glass door turns foggy or cloudy It does not denote malfunction The effect subsides after 2 h...

Страница 65: ...N If the start key is pressed 1 min after the oven closes heating will not take place Open and close the door again and press the key Oven does not heat up on pressing REHEAT button Is the HIGH TEMP display ON If the oven temperature is pressing the high heating may not start in start key certain menu operation Open the door allow the oven to cool wait for HIGH TEMP disappear and press the key Che...

Страница 66: ...250 when the setting temperature is above 260 Temperature is measured at the centre of the oven chamber using a thermoelectric thermometer in the empty state JIS measurement method is used The temperature may not match if the temperature is measured with the food or accessories placed inside the oven For cooking consider the temperature given in the separate cuisine booklet as the standard 3 The t...

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