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If fuel briquettes are used as a fuel, you must wait until entire amount of a fuel lightens up
and only then reduce draft on half
• when adding fuel,open the firebox door for just few degrees,
wait for 4-5 seconds and then slowly open them wide. Do not open the door
suddenly, because when there is a high flame in the firebox, it can could easily reach in
to room
Regulating the draft in the cooker, you can regulate temperature, power and the combustion
of fuel. Recommended fuels are briquettes and wood.
You must not use gasoline and similar fuels, because by using liquid fuels you crate
conditions for damaging the stove and to provoce an explosion.
Attention!
• Do not use organic wasteas fuel, food residue, plastic, combustible or explosive materials,
which combustion disturbs the proper functioning of the cooker and may cause damage and
environmental pollution.
• Increased ambient temperature can cause poor air circulation (drafts) in the chimney, and in
that case is recommended more frequent firing in smaller quantities.
• Avoid using the cooker when there are bad weather conditions for the cooker and in the
case of strong wind, because it reflects the required vacuum in the chimney. In these cases
there may occure potential return of smoke in the room where the cooker is placed. Ignition
is difficult then.
We recommend firing every hour with the amount of fuel in the combustion chamber up to
15cm with cross stacking wood for better airflow.
After each refilling, it’s reccomender to leave the oven running in full speed for 30 minutes,in
order to destroy all volatile elements that may cause condesation in the cooker.
For correct cooker operation it takes:
-
Regular cleaning of the cooker and chimney
-
Regular room ventilation for better combustion
-
Regular ash tray cleaning
-
Accumulated slag and unburned material regularly remove from the grid with
an adeguate cleaning kit