TEFAL Rice Xpress Fuzzy RK522165 Скачать руководство пользователя страница 30

55

54

ZH

注意︰

• 煮食時請勿打開煲蓋,因為蒸氣溢出會影響烹調時間和米飯的味

道。 

• 當飯煮好,「Keep  Warm」(保溫)指示燈亮著時,攪拌米飯,然

後讓米飯留在鍋中數分鐘,可令米飯粒粒分明。

• 開啟電源後,請勿觸摸本裝置的發熱元件。 

• 小心擦拭內膽外面部分(特別是底部)。確定內膽底下或發熱元件

上無任何殘餘食材或液體。

• 切勿在烹調期間將手放近氣閥,以免燙傷(圖7)。

• 只可使用隨裝置提供的內膽。

• 裝上內膽前,請勿將水或食材放進裝置內。

• 氣泵在運作過程中會產生很大的聲音,這屬於正常現象。

疑難排解

異常情況描述

原因

解決方案

有指示燈未亮而且不加熱。

裝置未插上電源。

裝置未插上電源。

檢查裝置電源線是否已插上底

座插頭及電源。

有指示燈未亮而且不加熱。

電路板損壞或出現連接錯誤

E0/E1。

送交授權服務中心維修。

裝置運作期間有蒸汽洩漏。

煲蓋未正確關上。

打開並確保蓋子已關好。

蒸汽閥位置錯誤或不完整。

停止烹調(拔除電源線)並檢

查閥是否完整(兩部分互相緊

鎖)和安放妥當。

煲蓋或蒸汽出口閥墊片損壞。

送交授權服務中心維修。

溢出

電路板或感應器損壞 

E0

蓋上的感應器斷路或短路。

E1

底部的感應器斷路或短路。

Содержание Rice Xpress Fuzzy RK522165

Страница 1: ...Rice Xpress www tefal com EN VI MS ZH...

Страница 2: ...g a i c e f h d b j k l m ii iii v i vi iv viii ix xi vii xii x n 9 1 7 9 11 8 10 2 3 6 4 12 5...

Страница 3: ...iv Mixed rice v Japanese rice vi Glutinous rice vii Congee viii Soup ix Steam x Clay pot xi Reheat xii 1 cup rice 10 Lid 11 Air valve 12 Power cord DESCRIPTION IMPORTANT SAFEGUARDS SAFETY INSTRUCTION...

Страница 4: ...appliance immediately after use hazards involved Cleaning and user maintenance shall not be made by children unless they are older than 8 years and supervised Keep the appliance and its cord out of r...

Страница 5: ...indicated in the recipes Should any part of your appliance catch fire do not attempt to put it out with water To smother the flames use a damp tea towel Any intervention should only be made by an app...

Страница 6: ...ok button to choose program When the program is chosen the light of program lights up and then press Start button to start the program BEFORE FIRST USE Open the lid by pressing the opening button on t...

Страница 7: ...en will start to count the duration time of the keeping warm mode Tips When cooking congee the default cooking time is 60 minutes After it finishes cooking stir and wait for several minutes to make it...

Страница 8: ...er part and then turn clockwise to lock Fig 6 Place the air valve back on the top lid then put the inner lid back behind the 2 ribs and push it on the top until it s fixed Cleaning and care of the oth...

Страница 9: ...e E0 The sensor on the lid open or short circuit E1 The sensor on the bottom open or short circuit NOTE Do not open the lid during cooking as steam will escape and this will affect the cooking time an...

Страница 10: ...ents including fire flood etc professional or commercial use mechanical damages overloading scaling any de scaling must be carried out according to the instructions for use damage to any glass or porc...

Страница 11: ...Iii G o th m iv G o h n h p v G o Nh t vi G o n p vii Ch o viii S p ix H p x N i t xi H m n ng xii 1 c c g o 10 N p 11 Van tho t h i 12 D y ngu n M T BI N PH P B O V QUAN TR NG H NG D N V AN TO N c v...

Страница 12: ...di chuy n thi t b tr c khi v sinh ho c b o d ng n u n kh ng ho t ng ch nh x c sinh v b o d ng tr khi c c em tr n 8 tu i v c ng i gi m s t thi t b n y v d y i n tr nh xa kh i t m v i c a tr em d i 8 tu...

Страница 13: ...v i m M i s can thi p ch n n c th c hi n b i trung t m d ch v c c p ph p ho c y quy n v i c c ph t ng thay th ch nh h ng Lu n th o thi t b ra kh i ngu n i n ch nh n u kh ng c ng i tr ng ch ng v tr c...

Страница 14: ...h ng tr nh N i t v nh n n t B t u b t u n u Th m c c lo i nguy n li u kh c nh c mu i x c x ch v v khi thi t b ph t ra ti ng b p r i nh n n t B t u ti p t c n u Khi n u xong chu ng b o s ph t ra 5 ti n...

Страница 15: ...KH NG C KH NG C T T KH NG C 1 c c g o Ch ng tr nh n y c thi t k n u ch 1 c c G o tr ng G o th m L u Khi n u c m ho c ch o c th c l p c m m ng trong su t y l hi n t ng b nh th ng do gia nhi t m nh B t...

Страница 16: ...r a ch n N i x ng h p Kh ng n n d ng b t t y v mi ng b i nh i r p N u th c n b m v o y b n c th cho n c v o n i ng m m t l c tr c khi r a Lau kh n i c n th n B o qu n n i i v i n i h y c n th n l m th...

Страница 17: ...g t m d ch v c y quy n s a ch a R r h i n c trong qu tr nh s d ng N p kh ng c y ng c ch M m b o n p c y ng c ch Van tho t h i kh ng ng v tr ho c kh ng ho n ch nh D ng n u r t ph ch c m s n ph m ra v k...

Страница 18: ...h iii Jasmine rice Beras Jasmine iv Mixed rice Beras campur v Japanese rice Beras Jepun vi Glutinous rice Beras pulut vii Congee Bubur nasi viii Soup Sup ix Steam Stim x Clay pot Claypot xi Reheat Pem...

Страница 19: ...gunaan Awas permukaan elemen pemanasan tertakluk pada sisa haba selepas digunakan atau telah diberi arahan berkenaan penggunaan perkakas secara selamat dan memahami bahaya yang mungkin berlaku Pembers...

Страница 20: ...rusnya bersentuhan secara langsung Pastikan tiada makanan atau cecair yang berada di antara periuk dengan plat pemanas Jangan letakkan perkakas berdekatan dengan sumber haba atau di dalam ketuhar yang...

Страница 21: ...memasak kuantiti beras yang lain rujuk panduan memasak yang berikut SEBELUM PENGGUNAAN PERTAMA Buka penutup dengan menekan butang pembuka pada tapak Rajah 1 Keluarkan periuk Rajah 2 penutup dalaman Ra...

Страница 22: ...as perang dan tekstur lembut Tekstur beras lalai ialah Normal Biasa tekan Rice Texture Tekstur Beras untuk menukar kepada Soft Lembut Kemudian tekan butang Start Mula untuk memulakan programmemasak Pa...

Страница 23: ...putar mengikut arah jam untuk mengunci Fig 6 Letakkan injap udara kembali ke penutup atas kemudian pasangkan penutup dalaman di belakang 2 tulang rusuk dan tekan ke atas sehingga terpaku Membersih da...

Страница 24: ...rosakan papan litar atau sensor E0 Sensor pada penutup terbuka atau mengalami litar pintas E1 Sensor pada bahagian bawah terbuka atau mengalami litar pintas NOTA Jangan buka penutup semasa memasak ker...

Страница 25: ...45 44 ZH 1 2 3 4 5 6 7 8 9 a Xpress rice b Multi cook c d e f g h i j k l m n i ii iii iv v vi vii viii ix x xi xii 10 11 12 8 8 8...

Страница 26: ...47 46 ZH 2000...

Страница 27: ...49 48 ZH 1 2 3a 3b 4 4 8 5 1 2 1 1 1 1 3 2 2 3 4 4 4 5 6 8 8 10 16 6 Xpress rice Normal Rice texture Soft Start Keep Warm Multi Cook Start Keep Warm 60...

Страница 28: ...51 50 ZH Clay Pot Start Start Keep Warm Clay Pot Reheat Keep Warm Preset Timer Start LED Keep Warm Cancel Keep Warm Cancel 00 00 Keep arm Cancel 12...

Страница 29: ...53 52 ZH Xpress Cook 1 24 10 2 24 10 3 24 10 4 24 10 5 24 10 6 24 10 7 60 45 2 5 24 10 8 9 24 10 10 2 1 5 3 5 24 10 11 1 0 5 1 5 5 24 10 12 25 13 12 3a 3b 4a 4b 4c 3 6 2...

Страница 30: ...55 54 ZH Keep Warm 7 E0 E1 E0 E1...

Страница 31: ...EN p 5 18 TH p 19 30 TH p 31 43 TH p 44 55 3203000265 EN VI MS ZH...

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