TEFAL EPC03 Series Скачать руководство пользователя страница 16

ENJOY!

KEEP WARM

SEASON TO TASTE AND SERVE !

00:10

GREEN THAI CHICKEN CURRY

GREEN THAI CHICKEN CURRY

END OF COOKING

please wait

GREEN THAI CHICKEN CURRY

00:04

COOKING

GREEN THAI CHICKEN CURRY

PREHEATING

please wait

GREEN THAI CHICKEN CURRY

do you want to start 

the cooking?

YES

NO

GREEN THAI CHICKEN CURRY

Add remaining ingredients

Stir well to combine

OK

GRE

G

EN THAI CHICKEN CU

RR

Add remaining ing

Stir well to com

OK

do you want to stop

browning?

YES

NO

GREEN THAI CHICKEN CURRY

GREEN THAI CHICKEN CURRY

Brown onion and chicken

for 3 minutes

OK

GREEN THAI CHICKEN CURRY

PREHEATING

please wait

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Stop browning

Follow the instructions

Follow the instructions

Cooking time

Its ready to eat!

Start cooking

Preheating

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Select the

recipes menu

Select the

number of servings

Start the recipe

Preheating

Follow the instructions

Prepare the ingredients

Show recipe

Select

the recipe

Select the

type of recipe

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Cooking has fi nished

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ingredients

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ingredients

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ss recipes 

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Gammon joint

Greek Lamb

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Gammon jo

Greek Lamb

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Korma chicken win

Lamb rogan josh cu

oint

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n curry 

ings

urry

04

PERS

PPERS

GREEN THAI CHICKEN CURRY - 

4 PERS

PREPARATION

express recipe

10 min

4 min

COOKING

OK

GREEN THAI CHICKEN

PREPARATION

express rec

10 min

OK

N CURRY -

4 PERS

cipe

4

4 m

4 m

m

in

in

COOKING

Groundnut oil
Finely chopped onion
Diced chicken breast fillets
Thai green curry paste
Coconut milk
Trimmed fine green beans
cut in half

1

1/2

 tbsp

150 g
600 g

4 tsp

300 ml

200 g

PREPARE THE INGREDIENTS

Groundnut oil
Finely chopped onion
Diced chicken breast fillets
Thai green curry paste
Coconut milk
Trimmed fine green beans
cut in half

PREPARE THE ING

s

1

1/2

 tbsp

150 g
600 g

4 tsp

300 ml

200 g

GREDIENTS

GREEN THAI CHICKEN CURRY

do you want to start

the recipe?

YES

NO

GREE

N THAI CHICKEN CUR

do you want t

the recipe

YES

N

RRY

to start

pe?

NO

GREEN THAI CHICKEN CURRY

add oil

OK

GRE

G

EN THAI CHICKEN CU

R

add oil

OK

RRY

GREEN THAI CHICKEN C

UR

PREHEATIN

please wait

P

P

h

h

i

RRY

NG

it

it

t

GREEN THAI CHICKEN CUR

Brown onion and

for 3 minute

OK

RRY

d chicken

tes

do you want 

browning

YES

N

GREEN THAI CHICKEN CUR

t to stop
ng?

NO

RRY

RRY

gredients

mbine

GREEN THAI CHICKEN C

UR

do you want t

the cookin

YES

N

RRY

to start 

ng?

NO

GREEN THAI CHICKEN C

UR

PREHEATIN

please wait

RRY

NG

it

it

t

GREE

G

N THAI CHICKEN CURR

00:0

COOKING

RRY

04

GRE

G

EN THAI CHICKEN CU

R

END OF COOK

please wait

RRY

KING

i

it

t

ENJOY

KEEP WARM

SEASON TO TASTE

00:1

GREEN THAI CHICKEN C

UR

Y!

M

E AND SERVE !

!

10

RRY

RECIPES MENU:

With the recipes menu, choose
from over 50 savoury or sweet
recipes divided into 

four

 categories:

starters & sides/ main dishes / 
desserts / express recipes.

You can go back to the initial 
menu by pressing the return 
button  for 30 seconds, or back
one step by pressing the return
button once.

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31

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RECIPES MENU

GREEN THAI 
CHICKEN CURRY

TEFAL-Notice_COOK4ME_EN.indd   30-31

TEFAL-Notice_COOK4ME_EN.indd   30-31

10/03/14   12:12

10/03/14   12:12

Содержание EPC03 Series

Страница 1: ......

Страница 2: ...e been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved Children shall not play with the appliance Place the appliance on a at...

Страница 3: ...eat and steam Keep your face and hands away from the appliance to avoid scalding Do not touch the lid during cooking Do not use a cloth or anything else between the lid and the housing to leave the li...

Страница 4: ...9 INGREDIENTS RECIPES PROGRAMS P 10 11 BEFORE USE P 12 15 USE AND OPERATION P 16 ON OFF MENU P 17 SETTINGS MENU P 18 23 QUICK COOKING BROWNING REHEATING KEEP WARM DELAYED START P 24 25 INGREDIENTS MEN...

Страница 5: ...Potato leek soup Prawn and coriander bisque Sweet potato tajine Vegetable curry Bacon leek risotto Beef ale casserole Beef bolognaise Beef madras curry Beef tacos Beef teriyaki stir fry Butternut squa...

Страница 6: ...TO TAKE THE VALVE COVER OFF Hold the valve cover by its middle part as shown Then turn it slightly to unclip it Clean the valve cover paying special attention to the inside check that there is no left...

Страница 7: ...ea LANGUAGE Italian English French Dutch Spanish LANGUAGE Italian English French Dutch Spanish COUNTRY Italy United Kingdom France Germany Spain COUNTRY Italy United Kingdo France Germany Spain dom 3...

Страница 8: ...bottom of the cooking bowl Make sure there are no food remains or liquid under the bowl or on the heating plate INSTALLING THE STAND UNDER THE STEAM BASKET Pinch the stand between your thumb and inde...

Страница 9: ...witch off the appliance YES do you want to the applia NO o switch off ance screen sounds favourites recipes ingredients favourit rec ingredients ites cipes language country screen sounds language coun...

Страница 10: ...the ingredients The preheating time will vary between 3 10 minutes depending on the quantity of food the quantity of liquid and and whether the food is fresh or frozen Cooking has started the cooking...

Страница 11: ...quick cooking reheat browning quick cooking reheat keep warm browning WARNING open the lid WAR W NING open the lid id WARNING insert the bowl WAR W NING insert the bo owl BROWNING PREHEATING please wa...

Страница 12: ...EE K P WARM PREHEATIN please wait NG it it t KEEP WARM KEEP WARM 00 02 KEE K P WARM KEEP WA 00 ARM 0 02 do you want the keep warm YES KEE K P WARM t to stop m function NO QUICK COOKING immediate start...

Страница 13: ...GUS pour 200ml water in put the ingredients in the place the steaming baske n the bowl e steam basket et in the bowl ADVISED TIME 35 MIN COOKING 00 35 Th Th d d d d ADV A ISED TIME 35 MIN COOKING ASPA...

Страница 14: ...ICE BASMATI Cover the ingredients with water WHIT W E RICE BASMATI Cover the ingredients s with water RICE AND CEREALS brown rice Basmati bulgur wheat quinoa white rice Basmati white rice long grain R...

Страница 15: ...le Choose courgettes that t inside the steam basket ST pieces Cut into 2 5 cm slices Green beans ST whole For ne green beans reduce cooking time by 1 minute Green lentils IM washed Rinse well before c...

Страница 16: ...ARATION express rec 10 min OK N CURRY 4 PERS cipe 4 4 m 4 m min in COOKING Groundnut oil Finely chopped onion Diced chicken breast fillets Thai green curry paste Coconut milk Trimmed fine green beans...

Страница 17: ...e Lime juice Chopped coriander PREPARE THE ING 200 g 4 80 ml 1 tbsp 1 tbsp GREDIENTS SWEET CHILLI SALMON do you want to start the recipe YES NO SWEET CHILLI SALMON do you want t the recipe YES N to st...

Страница 18: ...l Houmous Italian vegetable s Lentil smoked bacon Potato leek soup soup n soup p 02PERS P PERS ADVISED TIME 10 MIN COOKING 00 10 ADVISED TIME 10 MIN COOKING Italian vegetable soup_ a b c d e f g h i j...

Страница 19: ...m min in in n COOKING favourites recipes manual fa manual favourites recipes add my list delete change add my list change delete Select delete my soup my soup my soup do you want to delete this favou...

Страница 20: ...dry the outside with kitchen paper towel if it is moist on the outside This helps reduce spitting during browning Use about 1 tablespoon sun ower or vegetable oil when browning joints of meat During...

Страница 21: ...e dishwasher remove the decompression ball and blow in the pipe to check that it is not blocked Dry the ball and its support carefully using a soft cloth CLEANING BY HAND You can clean the metal plate...

Страница 22: ...he area behind the condensation collector using a damp cloth Rinse the condensation collector and replace Clean the outside of the appliance s lid using a damp sponge Clean the silencing pressure valv...

Страница 23: ...owl is not in position take the appliance to an Approved Service Centre Do not store the appliance with the lid closed Leave open or half open or slightly ajar This will prevent unpleasant odours To c...

Страница 24: ...21 and 26 pressure fails to raise Add liquid to your recipe water stock or a liquid sauce 50 100ml at a time and re start the recipe Steam is released from the sides of the lid during cooking leaks Th...

Страница 25: ......

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