Taurus HB1700X, Инструкция по эксплуатации

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Recipe Recom-
mended
accessory
Speed Quantity Preparation Time
Mayonnaise Stick
blender
4 250 ml Put 1 egg in the jug with a pinch of salt
and some drops of vinegar or lemon.
Add oil until the indicated level. Turn the
appliance on without moving until the oil
binds.
30 s
Béchamel
sauce
Stick
blender
3 600 ml Melt 30 g of butter in a pan on slow heat.
Add 100 g of flour and 30 g of fried onions
(already cut up with the slicer). Slowly
add 500 ml of milk.
20 s
Whipped
cream
Whisk 2 250 ml Pour the very cold cream (0 ºC to 5 ºC)
into a recipient and operate the blender
by moving it clockwise. We recommend
using minimum speed and, when it starts
to take on consistency, going to the 2nd.
Be careful, as if the time is exceeded, the
cream will turn into butter.
1-2 min
Stiff egg
whites
Whisk 2 5 egg whites Pour the egg whites into a jug and acti-
vate the blender. Mix in a vertical motion
until the egg whites become stiff.
1-2 min
Mashed
potato
Stick
blender
MAX 300 g The potatoes can be sliced by activating
the blender directly in the saucepan
directly.
30 s
Baby food:
fruit and
biscuit mush
Stick
blender
MAX 300 g Cut up and place 100 g of apple, 100 g of
banana, 50 g of biscuits and the juice of
one orange in the jug.
25 s
Bread-
crumbs
Stick
blender
MAX 80 g (1-2
cm)
Cut up the stale bread before putting it in
the jug. Blend until the desired texture is
obtained.
50 s
Grated
cheese
Chopper MAX 100 g Dice the cheese into 1 cm chunks and
blend and repeat until the desired texture
is obtained.
30 s
Ground nuts Chopper MAX 100 g Remove the shells and grind until the
desired texture is obtained.
30 s
Minced
meat
Chopper MAX 40 g Previously chop into 1 cm chunks. Mince
until the desired texture is obtained.
10 s
• Continuous use of the appliance should not exceed 50
seconds.
• If you need more processing time, alternate cycles of 50
seconds of use with cycles of 2 minutes of rest.