22
About your Refrigeration Compartment
Storage areas
Temperature differences exist inside the refrigerator so it is
sensible to store different foods in different areas of the
appliance.
1.
Eggs, butter and cheeses. (Dairy compartment with cover)
2.
Large bottles, soft drinks, water, wine etc.
3.
Smaller bottles, cans, jars, packages.
4.
Any fresh produce – store carefully to avoid cross
contamination.
5.
Salad / vegetable drawer
6.
Fresh, uncooked meats – store carefully to avoid cross
contamination and spillages.
Crisper compartment
To keep fruit and vegetables crisp and fresh, this appliance
has a crisper compartment with adjustable humidity.
•
High humidity will keep foods such as grapes,
cucumbers, kiwi etc. fresh and crisp – this is achieved
by opening fewer holes in the moisture control.
•
Lower humidity is ideal for storing foods such as
strawberries, melons, tomatoes and beans. Opening
more holes in the moisture control will lower the
humidity accordingly.
•
Always make sure that the front edge of the crisper
compartment is underneath the crisper cover. When
removing the crisper, remove the compartment first
before the cover.
•
To remove the cover of the crisper (for cleaning etc.)
remove the drawer first. Lift the food shelf in an
upward direction at the rear (1) and pull it towards you
(2). Then turn the shelf into position (3). You must
have the appliance door open by 90˙.
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