Detachable grill pan handle
Place the handle over the edge of the
grill pan, at the narrow side edges.
Slide the handle to the centre, and
locate between the handle position
indicators.
The handle should be removed from
the pan during grilling, to prevent
overheating.
The handle is designed for removing /
inserting the grill pan under the grill
when grilling.
If cleaning the grill pan when it is hot,
use oven gloves to move it.
Do not
use
the handle to pour hot fats from the
grill pan.
Food for grilling should be positioned
centrally on the trivet.
Grilling
Important:
Keep the grill door open
when the grill is on.
The grill is variable. The speed of
grilling can also be adjusted by select-
ing a higher or lower shelf position.
We recommend using a higher shelf
position for toasting, and for cooking
foods such as bacon, sausages or
steaks.
For thicker foods such as chops or
chicken joint pieces, use a middle to
low shelf position.
The grill trivet, which is in the grill pan,
may be inverted to give a high or low
position or the trivet may be removed.
1. The
HIGH
trivet position is suitable
for toasting bread.
2. The
LOW
trivet position is suitable
for grilling all types of meat and
fish.
3. With the grill trivet removed the
food is placed directly on the base
of the grill pan - eg; when cooking
whole fish or browning dishes
such as cauliflower cheese.
10
Using the Grill
handle
grill pan
trivet
handle position
indicators
Glass parts
(if fitted)
GLASS DOOR PANELS
Do not use abrasives or polishes as
they will scratch and damage the glass.
Use a mild cream cleaner - eg; “Cif”.
Rinse away excess cleaner and dry
with a soft cloth.
Warning
:
Do not
operate the appliance
without the glass panel correctly fitted.
Important:
the inner door glass
panel can be removed for cleaning but
it must be replaced the right way up
(so the reflective side - if fitted - faces
inwards), and pushed fully in to the
stop
position. To remove the glass
panel, open the door wide, hold the
top and bottom edges and slide out.
Griddle care and cleaning
Do not use metal implements as they
may damage the non stick surface.
After cooking allow the griddle
to cool completely before
attempting to remove or clean.
Once the griddle has cooled, remove
any excess fat with kitchen paper
before moving.
The griddle can be cleaned with hot
soapy water and a nylon brush. If any
food residue is left on the griddle,
leave it to soak for a few minutes in hot
soapy water before attempting to
clean it.
Do not
use caustic pastes,
abrasive cleaning powders, coarse
wire wool or any hard implements, as
they will damage the surface.
Do not clean in a dishwasher.
After cleaning, dry thoroughly then
re-season the cooking surface by wiping
sparingly with a minimum amount of
oil, and store in a dry place.
15
Cleaning
Содержание 1000GDL
Страница 2: ...SN 1000GDL SN 1000Gm...
